WebCut eggplants in half lengthwise. Drizzle with half the olive oil. Place cut side up and bake until soft about 30-45 minutes. Meanwhile, heat the remaining olive oil in a large skillet …
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WebAdd the ground turkey, herbs, and spices and cook, breaking up the meat with a wooden spoon, until brown and no longer pink. Add …
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WebBake the stuffed eggplants for 20 minutes. Garnish with red pepper flakes and fresh basil leaves, if desired. Notes To cut down on …
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Web1 eggplant sea salt and pepper,, to taste Turkey Sauce ½ Tablespoon olive oil 3 cloves garlic, minced ¼ teaspoon salt and pepper ½ Tablespoon Italian Seasoning …
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WebWhen eggplant softens, add water to skillet, and deglaze bottom of the pan. Add olive oil to the empty saucepan. Lightly salt eggplant cavities, and place eggplant in the saucepan, …
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WebFirst Step: Stuffed Eggplants Ingredients Prepare all of your ingredients beforehand. For Eggplants, try to pick aubergines, which are similar in size. For Bolognese Sauce, dice your onion, garlic, bacon, and …
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Web1 large eggplant, cut lengthwise into 1/4 inch slices (about 6-8 large slices) 1 cup part skim ricotta 1 egg 2 tablespoons parmesan cheese 8 oz burrata (can also use fresh mozzarella) Instructions Preheat the …
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WebThankfully, these low-carb ground turkey recipes make dinnertime simple and delicious. 1 / 21 Crispy Baked Wontons These quick, versatile wontons are great for a savory snack or paired with a bowl of …
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WebSlow-Cooker Turkey Tomato Sauce "My go-to meat sauce! This is the recipe I turn to for anything requiring a meat sauce. Freezes great, too. Don't go for the 99% fat-free ground turkey breast; it turns into …
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WebOur Turkey Ratatouille Recipe makes for a comforting winter meal. This variation calls for turkey, eggplant, zucchini, red bell pepper, mushrooms, garlic, tomatoes, and basil. It’s suited for all phases of Atkins and has …
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Web1 medium yellow onion, shredded (about ½ cup packed shredded yellow onion) 2 large garlic clove, chopped ¾ lb lean ground beef (you can use ground turkey …
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WebFollowing the Mediterranean diet, one of the healthiest eating patterns around, these dishes are balanced with vegetables, whole grains, healthy fats and lean proteins. …
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WebSlice Eggplant to about ¼ inch per piece. Season with salt and let it sit for 15 to 30 minutes to drain some moisture. Opt to wash and pat dry the season with salt, …
WebHeat vegetable oil in a large skillet over medium heat. Add reserved diced eggplant and sauté until soft. Remove with a slotted spoon to paper towels to drain. Add …
Web1 medium eggplant diced 1 tablespoon olive oil ¼ teaspoon salt 1 pound ground beef 2 cloves garlic minced 2 cups tomato coarsely chopped 1 tablespoon soy …
WebCut around the inside edge to separate the meat of the eggplant from the skin. Scoop out the meat and roughly chop. Set eggplant shells aside. Heat the olive oil …
WebBake about 7 minutes each side. In a large mixing bowl, combine ricotta, Parmesan and basil. Mix until all ingredients are well incorporated. Pour 2 cups of sauce …