WebSoak Matar in 3 to 4 cups water for 7 to 8 hours. Rinse and wash the soaked Matar properly. Add the Matar to a pressure Cooker. Add Salt, Water and Mix. Cook for 4 to 5 …
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WebJul 28, 2023 · Cabbage Pakoda. Calories: 273 — Fiber: 5 grams — Protein: 8 grams. Why You’ll Love It: This crispy, savory, low carb Indian food is perfect as a snack or a side …
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WebMar 4, 2021 · Boil the white peas in a pressure cooker for 1 whistle. Keep it on medium flame for 10 to 12 minutes after 1 whistle. Take the boiled peas in a bowl and add salt, …