WebMar 17, 2023 · Once boiling, lower the heat, cover with a lid, and simmer for approximately 15 minutes, or until the potatoes are cooked through and soft when pierced with a sharp …
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WebDirections. Slip the potatoes into a large pot of cold salted water and bring to a boil. Reduce the heat and simmer until tender, 15 to 20 minutes. Meanwhile, heat the butter and half …
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