DirectionsStep1Preheat the oven to 220C/200C Fan/Gas 7. Place a baking sheet into the oven to heat.Step2Measure the diced apples and pears into a bowl. Add the lemon curd and mix well to coat the fruit.Step3Roll out the pastry on a floured work surface to a circle and trim to a diameter of about 33cm (13in). Lift the pastry onto a sheet of baking paper.Step4Tip the apple and pear mixture into the centre of the pastry. Spread out slightly, leaving a 7.5cm (3in) border around the edge. Brush the edge of the pastry with the beaten egg, then fold the pastry over and t…Step5Mary’s Tips: Can be assembled up to 3 hours ahead. Not suitable for freezingExplore furtherApple and pear crumble recipe - BBC Foodbbc.co.ukExpress apple and pear open pie recipe - BBC Foodbbc.co.ukAs Easy As Apple Pie: An Exclusive Recipe from Mary …waterstones.comApple and pear tart recipe delicious. magazinedeliciousmagazine.co.ukAppleberry pie Fruit Recipes Jamie Oliver Recipesjamieoliver.comRecommended to you based on what's popular • Feedback
Apple-Pear Pie
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WEBMeasure the diced apples and pears into a bowl. Add the lemon curd and mix well to coat the fruit. Roll out the pastry on a floured work surface …
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WEBNov 20, 2023 · Preheat the oven to 220C/200C Fan/Gas 7, and place a baking sheet inside to heat. Combine fruits and lemon curd. In a bowl, combine the diced apples and pears, adding lemon curd and mixing thoroughly to coat the fruit. Roll out pastry and transfer to …
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WEBMar 19, 2024 · Instructions. Set oven temperature to 220°C (or 200°F fan) on gas 7. Get a baking sheet hot in the oven. Put the pear and apple dice into a bowl. Toss in the lemon curd and coat the fruit thoroughly. Trim the pastry to a diameter of approximately 33 cm (13 in) and roll it out into a circle on a floured work surface.
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WEBExpress apple and pear open pie. Mary Berry. See all recipes from Mary Makes It Easy (18) Recipes from Mary Makes It Easy.
WEBMary Berry's famous friends need culinary help. The Queen of the Kitchen joins a host of stars to show how fun and easy it can be to whip up a fantastic feast. Episodes Recipes. Showing 1 - 18 of
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WEBNov 24, 2023 · Mary Berry shows you how to make a pie you'll be proud of! With lemon curd, pears and apples - it's absolutely delicious.
WEBApr 16, 2024 · Add chilled, cubed butter to the flour mixture and blend until it resembles coarse crumbs. Whisk the egg in a separate bowl and mix it into the flour and butter mixture until a dough forms. Press the dough …
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WEBNov 2, 2023 · All of your favourite recipes from Mary Makes It Easy on BBC2. by Rachel Deeley. published on 2 November 2023. Mary Berry has been helping the nation make home cooking and baking effortless for decades. Now with her latest cookbook and accompanying BBC2 series, Mary Makes it Easy, she’s making the task even simpler …
WEBInstructions. Preheat oven to 190C/170C Fan/Gas 5. Make the crumble: Rub the butter into flour, and add sugar, and nuts if desired. Prepare filling: Cut apples and pears, and mix with cinnamon, honey, and water. Spread fruit in the dish, and cover with crumble.
WEBAug 4, 2015 · Make the filling. Prep 10 mins. Place a baking sheet in the oven and preheat to 220°C (fan 200°C/425°F/Gas 7). Peel, core, and slice the apples (see p210).
WEBMix the beaten egg with water and brush over the top crust. Preheat the oven to 425 degrees F (220 degrees C). Place the pie on the lower shelf of the oven and bake for 50-60 minutes, or until the crust is golden and the filling is bubbling. Allow the pie to cool on a rack before serving to help the filling set.
WEBMary Berry’s Express Apple and Pear Open Pie Recipe. DirectionsStep1Preheat the oven to 220C/200C Fan/Gas 7. Place a baking sheet into the oven to heat.Step2Measure the diced apples and pears into a bowl. Add the lemon curd and mix well to coat the fruit.Step3Roll out the pastry on a floured work surface to a circle and trim to a diameter …
WEBSep 5, 2022 · Please see the Recipe Card for the video and full instructions. Make one Sugar Free Almond Flour Pie Crust and let it cool fully. Preheat oven to 350 F. Core 4-5 pears. Cut the fruit so you have 4 cups of cut-up fruit. Cook and mix the milk, butter and vanilla extract over a medium flame until it simmers.
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WEBNov 7, 2023 · Chill in the fridge for 30 minutes. Preheat the oven to 200C/fan 180C/gas 6. Brush the pie with some milk then sprinkle the top with sugar. Make a small slit at the center of the pie to allow
WEBPeel the apples and pears; slice 1/2 inch thick. Melt the butter in a large skillet over medium-high heat. Add the apples, pears, granulated sugar, brown sugar, ginger and salt.