WebApr 22, 2024 · Mix the beaten egg with water and brush over the top crust. Preheat the oven to 425 degrees F (220 degrees C). Place the pie on the lower shelf of the oven and bake …
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WebOct 5, 2016 · Chill in the fridge for 30 minutes. Preheat the oven to 200°C/fan 180°C/gas 6. Brush the pie with a little milk, then sprinkle the top with sugar. Make a small slit in the …
WebMar 30, 2024 · Microwave the pie for a few seconds, or until warm and crisp, checking and flipping it halfway through. Be careful not to overheat the pie, as it may dry out or burn. In …
WebIn a large mixing bowl, stir together the sugar, flour, ground cinnamon, and nutmeg until well mixed. Add apple slices and gently stir until the apples are coated. Pour the apple …
WebPress down the edges. Trim the excess. Holding a knife horizontally, tap all around the cut edge of the pie. Making shallow cuts around the edge helps to form a good seal. Crimp …
WebDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening together using the back of a fork …
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WebAug 4, 2015 · Make the filling. Prep 10 mins. Place a baking sheet in the oven and preheat to 220°C (fan 200°C/425°F/Gas 7). Peel, core, and slice the apples (see p210).
WebDec 4, 2020 · Place a baking sheet in the oven and preheat to 220°C (fan 200°C/425°F/Gas 7). Peel, core, and slice the apples. Toss in lemon juice, then sugar and cornflour. 2. …
WebMethod. Preheat the oven to 220C/200C Fan/Gas 7. Place a baking sheet into the oven to heat. Measure the diced apples and pears into a bowl. Add the lemon curd and mix well …
WebJan 7, 2016 · Step 1: To make the pastry: cut the margarine into cubes and add to the flour in a bowl. Using your fingertips, rub them together until the mixture looks like fine …
WebNov 3, 2020 · Toss the diced apples with the remaining apple filling ingredients. Pour into a 2 quart baking dish. I use a square 8x8x2 inch dish. 2) Preheat your oven to 350°F. 3) To …
WebDeselect All. Pastry: 2 1/2 cups (340 grams) all-purpose flour. 1 tablespoon (12 grams) granulated sugar. 1 teaspoon salt. 1 cup (224 grams) unsalted butter, chilled and cut into pats
WebMethod. Preheat the oven to 200°C/180°C Fan/Gas 6. You will need a 25cm (10in) round shallow ovenproof pie dish. Place the apples in a wide-based pan, add 2 tablespoons of …
WebNov 12, 2022 · Toss gently to coat without mashing the berries. Let stand for 20 minutes. Spoon filling into pastry lined pan. Dot with butter. Moisten the edge of the pastry with …
WebMaking an apple pie from scratch may seem intimidating, but Mary Berg's take on this classic dessert is easier (and more delicious) than you could dessert, apple pie, recipe
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WebJul 1, 2021 · Mix with a knife between each spoonful. Enough water has been added when the mixture just begins to hold together in a soft mass. Gently gather the pastry together against the side of the bowl and turn it …