Mary Berry Recipes Christmas Cake

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WEBNov 7, 2023 · When your fruit is sufficiently soaked and you’re ready to bake the cake, grease and line a 23cm (9in) deep round tin with a double layer of greased greaseproof paper. Heat the oven to 140C (120C fan, …

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WEBSep 13, 2023 · STEP 2: Preheat the oven to 140℃/120℃fan/Gas 1/280℉. STEP 3: Put the remaining ingredients into a large bowl and beat well with an electric mixer until …

Cuisine: British
Total Time: 5 hrs 15 mins
Category: Afternoon Tea, Dessert
Calories: 318 per serving

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WEBOct 18, 2021 · Transfer the batter to the prepared tin and level. Make a small indent in the centre of the cake to help it bake evenly. Bake for 4 – 4 ½ hours, until the cake is risen, …

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WEBNov 27, 2017 · Grease and line a 23cm (9in) deep round tin with a double layer of greased greaseproof paper. Preheat the oven to 285F. Measure the butter, sugar, eggs, treacle and almonds into a very large bowl

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WEBPreheat the oven to 140°C/Fan 120°C/Gas 1. Grease a 20cm (8in) deep round cake tin, then line the base and sides with a double layer of baking paper. Measure the flour, …

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WEBPreheat the oven to 140C/120C Fan/Gas 1. Measure the butter, sugar, eggs, treacle and almonds into a very large bowl and beat well (preferably with an electric free-standing mixer). Add the flour

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WEBOct 30, 2021 · Combine the dried fruit and candied peel in a large bowl. Add the 4 tbsp brandy and stir in to mix well. Cover and leave overnight. Preheat the oven to 140°C/fan 120°C/gas 1. Put the remaining …

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WEBHow To Make Mary Berry Lemon And Elderflower Cake. Preheat your oven to 180°C (350°F). Grease and line two 8-inch round cake pans with parchment paper. In a large …

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WEBPrepare a 20cm (8-inch) round cake tin with butter and preheat the oven to 160°C (325°F). Line the bottom of the dish with parchment paper. In a large mixing basin, cream the …

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WEBCheck the cake at the 3 hour mark and cover with foil if it is getting too dark. Leave the cake to cool in the tin. Poke holes in the cake with a skewer. Fill the cake with the …

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WEBMethod. Preheat the oven to 170C/330F/Gas 3. Grease a 20cm/8in non-stick cake tin with a little olive oil cooking spray. Using an electric hand whisk, beat the egg whites with a pinch of salt

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WEBNutty Carrot Cake Tray Bake. Using a combination of granulated sweetener and muscovado sugar helps to reduce the sugar in this yummy tray bake. Try it for a …

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WEBDec 5, 2022 · 1. Pour the butter into a bowl and keep beating it until it is soft and creamy. 2. Add the milk, powdered sugar, vanilla, and cocoa powder to a pan. 3. Mix them on low

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WEBNov 3, 2023 · Preheat the oven to 140℃/120℃fan/Gas 1/280℉. Put the remaining ingredients into a large bowl and beat well with an electric mixer until thoroughly …

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WEBMay 11, 2020 · Instructions. Place the dried mixed fruit & sugar in a large bowl and pour over the hot tea. Give it a quick stir to dissolve the sugar, cover it with a plate, and leave overnight. 380 g dried mixed fruit, 50 g …

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WEBSep 11, 2023 · Preheat your oven to 180°C (or 160°C if you’re using the fan setting) or Gas Mark 4. Take out that trusty baking tray and give it a good, loving grease. Line it with parchment paper, ensuring that the paper …

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WEBInstructions. Sift the flour and baking powder into a big bowl, and add all the other ingredients. Use an electric whisk to mix them for about 1 minute until it’s smooth and …

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