WebI took a little bit of everyone's suggestions and dredged the eggplant in about 2 tbsp of butter, one egg and a drizzle of garlic infused oil. My husband is doing low-carb so for the breading I used almond flour, grated parmesan and a …
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WebPoach a few chicken breasts lightly in a quart of chicken stock, and add in a diced onion. Like, simmer them over super low heat for about a half hour, then shred the meat and leave it in the soup. Add a 10 oz bag of frozen corn, a can of coconut milk, and a can of cream style corn.
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WebPlus, they're easy to make ahead for an easy breakfast on a busy morning. So save some money and skip store-bought or coffee shop egg bites and try one of our hearty egg bite recipes — including egg white-only bites, sous vide egg bites, and egg bites made in your Instant Pot.
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