Martha Stewart Rolled Sugar Cookies

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WEBMay 26, 2020 · Directions. Whisk together flour, salt, and baking powder in a medium bowl; set aside. In the bowl of an electric mixer fitted with the …

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1. Whisk together flour, salt, and baking powder in a medium bowl; set aside. In the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar; mix until light and fluffy. With mixer running, add egg, brandy, and vanilla; mix until well combined. With the mixer on low, slowly add reserved flour mixture. Mix until just combined.
2. Transfer dough to a clean surface. Shape into 2 disks, cover with plastic wrap, and refrigerate at least 1 hour.
3. Preheat oven to 350 degrees. Line baking sheets with nonstick baking mats or parchment paper; set aside.
4. On a lightly floured surface, roll out dough to 1/8-inch thickness. Cut into desired shapes and transfer to prepared sheets, spaced 1 inch apart. Leftover dough can be rolled and cut once more. Bake until lightly golden, about 10 minutes; do not allow to brown. Transfer sheets to wire racks; let cool completely.

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WEBFeb 6, 2014 · 1 tsp skim milk. 1 tiny drop red food coloring. To prepare the cookies, whisk together the 1 ¼ cups of flour, cornstarch, baking powder, and salt in a medium bowl. In …

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WEBApr 4, 2015 · More recipes: http://www.marthastewart.com/964965/cake-decorating?xsc=soc_ytfoodmskwThomas Joseph shares tips for rolling and decorating …

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WEBFeb 6, 2020 · In a large bowl, use an electric mixer to beat the butter and sugar on medium-high speed until light and fluffy, about 5 minutes. Add the eggs, vanilla, and salt; mix on medium-high speed until combined. With …

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WEBFeb 15, 2021 · Martha's Sugar Cookies. Like. Comment. Share. 39K · 3K comments · 8.5M views. Martha Stewart Originally featured in her 1982 Entertaining book, watch Martha share her foolproof tricks and tips to decorating sugar cookies with royal icing. Get the full …

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WEBDec 22, 2022 · Instructions: In a medium bowl, whisk together flour, salt, and baking powder. Beat butter with granulated sugar and vanilla seeds on medium-high speed until light and fluffy, 2 to 3 minutes.

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WEBInstructions. In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. Scrape the liquid mixture …

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WEBBeat in eggs and vanilla. Add flour mixture, and mix on low speed until thoroughly combined. Divide dough in half, wrap in plastic wrap, and roll with rolling pin so plastic is …

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WEBAug 29, 2009 · The dry ingredients are simple– flour, baking soda, and kosher salt are sifted. In a mixing bowl, white and brown sugar and lemon zest. Before I bake, I always bring the butter (and I prefer to use …

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WEBMay 21, 2020 · Directions. Preheat oven to 350 degrees. Sift flour, baking soda, and salt into a bowl; set aside. Put sugars and lemon zest in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium …

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WEBThese large cookies have a classic lemony flavor, a chewy texture, and glistening, crackly tops created with a double sprinkling of sanding sugar. Martha's Old-Fashioned …

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WEBFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your …

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WEBDec 8, 2018 · 1. Whisk together flour, salt, and baking powder in a medium bowl; set aside. In the bowl of an electric mixer fitted with the paddle attachment, cream butter and …

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WEBNov 9, 2009 · Step 1 Sift flour, baking powder, and salt into a bowl. Step 2 Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium …

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WEBDec 11, 2014 · Whisk together the flour, baking powder, ginger, cinnamon, and salt in a medium bowl. In a separate bowl, whisk together the butter, egg, and vanilla. Stir in the …

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WEBMay 18, 2020 · Wrap each in plastic. Refrigerate until firm, at least 1 hour or overnight. Preheat oven to 325 degrees with racks in upper and lower thirds. Let one disk of dough stand at room temperature just until soft …

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WEBIn a large bowl, whisk together oil, sugar, egg, and vanilla. Add flour mixture, and stir to combine; mix in oats and currants. Using two tablespoons of dough per cookie, roll into …

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