Martha Stewart Almond Macaroon Recipe

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Preheat the oven to 325 degrees F and line your sheet pan with parchment paper. 2. Mix the 4 egg whites with a hand mixer on high until stiff peaks form. 3. Fold in coconut …

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Line a baking sheet with parchment paper. In a large bowl, whisk together egg whites, sugar, almond extract (if using), and salt until frothy. Add coconut and apricots; mix to …

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Place almond paste and sugar in food processor or mixing bowl. Mix or process until thoroughly combined. Add egg whites and mix until smooth dough forms. Drop by rounded teaspoonfuls …

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