Marie Calendar Cornbread Copycat Recipe

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WEBJan 4, 2015 · Instructions. In a large bowl or food processor base, combine the flour, corn meal, sugar, dry milk powder, baking powder, and salt. …

Rating: 4.7/5(3)
Total Time: 30 mins
Category: Bread
Calories: 400 per serving
1. In a large bowl or food processor base, combine the flour, corn meal, sugar, dry milk powder, baking powder, and salt. Cut in the oil or shortening with a pastry blender, or process until mixture becomes small crumbs.
2. Remove from processor, if using, and place ingredients in large bowl.
3. Stir in eggs and water until mixture is just blended. Do not over-mix the batter.
4. Grease a 9x9 inch square pan. Pour batter into pan and spread until it is evenly distributed.

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WEBIn a large bowl, make cake mix according to directions. In a medium bowl, whip up the cornbread mix, again, according to the directions on the box. Pour the cornbread mix …

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WEBMay 26, 2020 · Transfer batter to the prepared baking dish and smooth with a spatula until it is in an even layer in the pan. Bake until a toothpick …

Rating: 4.9/5(19)
Total Time: 50 mins
Category: Breakfast, Side Dish
Calories: 319 per serving
1. Heat oven to 350ºF. Grease an 8-inch square pan, or a 1½-to-2-qt baking dish; set aside.
2. In a medium mixing bowl, combine the cornmeal, flour, sugar, salt and baking powder. Whisk together and set aside.
3. In another bowl or large measuring cup, combine the melted butter, oil, eggs honey and milk. Whisk until the eggs are broken up and blended.
4. Pour milk mixture into the dry ingredients and whisk until smooth and just combined.

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WEBOct 18, 2021 · Let the batter sit for 15 minutes before baking. This will allow the baking powder to react with the wet ingredients, making the cornbread light and airy. Let the …

Rating: 4.3/5(6)
Total Time: 50 mins
Category: Recipes
Calories: 220 per serving

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WEBFeb 5, 2018 · Servings 24 muffins. Prep Time 15 mins. Cook Time 18 mins. Total Time 33 mins. Marie Callendar’s Cornbread is easy to make into muffins or in a pan! Check out my post for my trick for making these the …

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WEBJul 10, 2007 · Stir together Bisquick, cornmeal and baking powder. In small bowl, beat. eggs lightly; stir in honey and butter. Pour egg mixture into dry. mixture;mix just till moistened. …

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WEBCombine flour, cornmeal, baking powder, sugar, and salt. Add milk, shortening, and egg. Mix only until all the ingredients are well combined. Pour batter into a greased 8 X 8 inch pan. Bake at 400 ° F for 25 to 30 …

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WEBOct 27, 2021 · Eating cornbread with honey and butter is often a very popular way to consume this delicious dish. Some people have been known to even mix honey and butter to make homemade honey butter. Here is …

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WEBCornbread: Prepare each box according to package directions and gently fold together. Pour into a greased (with strained bacon fat) 9 x 13 pan. (You can sprinkle with a little crisp bacon.) Bake according to box directions …

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WEBAdd eggs, milk (for a richer cornbread) or water (lighter in calories), and 1/3 cup oil (or substitute 1/2 cup applesauce for a lighter version). Mix with a fork until well blended. …

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WEBdirections. Preheat oven to 350°F. Grease an 8x8" pan on bottom and sides; set to the side. In a medium bowl, whisk eggs until well blended. Add sugar, milk, melted butter and …

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WEBdirections. Preheat oven to 350°F. Combine all dry ingredients. Combine remaining ingredients and add to dry ingredients and mix well. Pour into greased oblong pan. Bake …

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WEBThe Marie Callender recipe for cornbread is simple and straightforward to follow, making it an ideal recipe for novice home bakers. The cornbread recipe can be made within …

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WEBdirections. Mix dry ingredients together in large bowl. Mix wet ingredients in another bowl; then combine with dry and stir till combined. Pour into ungreased 8x8” pan and bake 20 …

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WEBInstructions Preheat the oven to 400°F (200°C). Grease an 8-inch square baking dish. In a large bowl, combine the flour, cornmeal, sugar, baking powder, and salt.

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