Maple Sugar Candy Recipe

Listing Results Maple Sugar Candy Recipe

Bring maple syrup to a boil in the saucepan over medium-high heat, stirring occasionally, until syrup reaches 235 degrees F (110 degrees C). …

Rating: 5/5(111)
Total Time: 1 hr 5 minsServings: 18Calories: 113 per serving1. In a large heavy-bottomed saucepan, bring the maple syrup to a boil over medium-high heat stirring occasionally. Boil until syrup reaches 235 degrees F (110 degrees C) on a candy thermometer.
2. Remove from heat and cool to 175 degrees F (80 degrees C) without stirring, about 10 minutes.
3. Stir mixture rapidly with a wooden spoon for about 5 minutes until the color turns lighter and mixture becomes thick and creamy. Stir in chopped nuts, if desired.
4. Pour into molds. Set aside to cool. Once cool, unmold candy. Store in airtight containers up to 1 month.

Preview

See Also: Candy RecipesShow details

Combine the butter, sugar, salt, maple syrup, and half and half in a medium sized saucepan over medium high heat. Bring to a boil, stirring occasionally. Cook until the mixture …

Rating: 4.6/5(11)
Total Time: 25 minsCategory: Candy, DessertsCalories: 138 per serving

Preview

See Also: Candy RecipesShow details

NET Carbs 0.89g calories 71kcal Protein 0.35g Fat 7.5g Cook Ashley Ingredients 60 ml (¼ cup) water 60 ml (¼ cup) butter 90 g (6 tbsp) …

Rating: 5/5(11)
Total Time: 20 minsCategory: DessertCalories: 71 per serving1. Read all of the instructions before making this sauce and have all of the ingredients ready on hand!
2. In a non-stick small pot, add the water, powdered erythritol, and lakanto syrup. Put on medium heat and simmer until the water starts to boil. I use a gas burner, so my heat was definitely higher.
3. Add the butter and start whisking with a whisk, still on medium heat, for a good 6-10 minutes until the liquid starts to become brown. First the butter will bubble like crazy and after a good 5 minutes, it will stop bubbling. Then it will start to smoke and then within 1 minute, the butter will brown. The butter NEEDS TO BROWN, this is the "burning" process for caramel. If it doesn't brown, your caramel will not work, so keep on heating, even turn up the heat if you have to, until it starts to smoke and the burn/change colour. Once the color changes, turn off the heat immediately and pour the cream in.
4. Once your pour the cream in, the pot will bubble like crazy, just make sure you continue to stir. The caramel will be very light in colour. Sprinkle in the xanthan gum, and pour in the maple flavouring. Turn the heat back on to medium-high, and continue whisking vigorously for a good 1-3 minutes. The sauce will start to thicken even more and get more brown in colour.

Preview

See Also: Low Carb RecipesShow details

Mix first 4 ingredients and put on low heat until soft. Mix in nuts and spoon into candy mold. Freeze at least 45 minutes. Turn out onto counter, put into small dish and …

Estimated Reading Time: 1 min

Preview

See Also: Candy Recipes, Low Carb RecipesShow details

Sugar Free Peanut Butter Chips - Low Carb Recipe Total Time: 2 hours 15 minutes Net Carbs: 1g Keto Peanut Butter Fudge Recipe With Cream Cheese Total Time: 40 minutes Net Carbs: …

Preview

See Also: Candy Recipes, Keto RecipesShow details

Stir in Maple Extract. Then, Sprinkle on the xantham gum little bits at a time while CONSTANTLY stirring with a whisk (we don’t want it to clump). Let cool for 2-3 minutes. 2.) After frosting base has cooled for a few minutes, add the …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Only 3 ingredients and takes just minutes to make — this low carb chocolate fudge recipe is a quick and easy way to crush those cravings! Keto Peanut Butter Eggs — We …

Preview

See Also: Candy Recipes, Keto RecipesShow details

Start one by one, twisting the bacon using your hand. Twist from each side in the opposite direction. Once done, gently place the twisted bacon onto the baking sheet covered …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

STEP 1: First, preheat the oven to 375°F. Line 2 large rimmed baking sheets with foil or parchment paper, and then place oven-safe wire racks onto each baking sheet. Add the bacon, sweetener, syrup, and pepper to a …

Preview

See Also: Keto RecipesShow details

7. Maple Walnut Candy. Veering away from chocolate because my husband absolutely LOVES maple-flavored candy is a delicious Maple Walnut candy you are going to love! 8. Maple Pecan Freezer Fudge. Not that you cannot …

Preview

See Also: Candy RecipesShow details

Feb 15, 2016 - Ever since I was a child I have loved the little maple leaf candies. My Maple Sugar Candies are low carb, sugar free, grain free, gluten free, and a THM S.

Preview

See Also: Candy Recipes, Low Carb RecipesShow details

directions heat maple syrup to a temperature of approximately 32-34oF above the boiling temperature of pure water (212 degrees F at sea level). pour the syrup into a flat pan or trough …

Preview

See Also: Candy Recipes, Food RecipesShow details

Maple extract - 1 tablespoon. If you use a Sugar Free Maple Syrup, you may need to adjust your other ingredients for flavor and texture accordingly. Butter- 1 stick (½ cup) softened to room temperature. Alternative could be coconut oil . …

Preview

See Also: Share RecipesShow details

My Maple Sugar Candies are low carb, sugar free, grain free, gluten free, and a THM S. May 11, 2016 - Ever since I was a child I have loved the little maple leaf candies. Pinterest

Preview

See Also: Candy RecipesShow details

Keto Maple Brown Sugar Candied Pecans Low Carb . You can’t go wrong with these keto maple brown sugar pecans. These low carb candied pecans are so good. If you are looking for a …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Instructions. In a small saucepan, melt butter over medium-high heat (heat until it turns brown, not black). Add natural sweeteners until sweeteners dissolve and the mixture …

Preview

See Also: Low Carb RecipesShow details

In a microwavable bowl place the coconut butter and oil and melt together for 30 seconds and stir until smooth. Add in stevia and maple extract and stir to incorporate. Taste …

Preview

See Also: Candy RecipesShow details

Most Popular Search