Maple Oatmeal Cookies are a delicious twist on classic cookies. Maple gives a great hint of natural sweetness and walnut brings some extra crunch to these oatmeal cookies. Preheat the oven to 350F and line a baking sheet with parchment paper. Beat butter and brown sugar until creamy.
Get ready to bake up the BEST low carb keto oatmeal cookies. and line a baking sheet with parchment paper. and blend on high until smooth. Form the dough into 16 equal portions using a teaspoon or cookie scoop. Roll the portions into balls, and flatten slightly with your hands.
These soft and chewy oatmeal cookies are flavored with maple and brown sugar and topped with brown butter maple icing. Serve alongside a cup of coffee, tea, or milk and enjoy!
These soft and chewy oatmeal cookies are flavored with maple and brown sugar and topped with brown butter maple icing. Serve alongside a cup of coffee, tea, or milk and enjoy! Confession: I don’t really love oatmeal cookies. They’re either too dry, too heavy, or lacking flavor.