Maple Cashew Brittle Recipe

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WEBNov 1, 2023 · How to Make Keto Peanut Brittle. Line a cookie sheet with parchment paper and evenly spread out the peanuts. Place the butter, …

Ratings: 106
Gender: Male
Category: Snack, Snacks
Calories: 316 per serving
1. Line a cookie sheet with parchment paper and evenly spread out the peanuts.
2. Place the butter, swerve and vanilla essence in a small saucepan over medium-high heat.
3. Cook the mixture to caramel stage, it should be a deep brown color. Note that under cooking the caramel will leave your brittle grainy.
4. Pour the caramel over the peanuts and leave to cool completely, around 30-50 minutes.

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WEBDec 26, 2022 · Line a baking sheet pan with parchment paper. In a small saucepan, add the butter, sweetener and salt. Stir together and bring to a boil over medium heat. Once boiling reduce heat to low and stir constantly. The color will change to a dark brown, continue to stir until it reaches 300 degrees using a thermometer.

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WEBNov 13, 2020 · How To Make Keto Peanut Brittle. Step One: Place parchment paper on a cookie sheet and set it aside. Step Two: Add the …

1. Line a cookie sheet with parchment paper.
2. Cook the butter, 3 tbsp of the cream, and the sweetener. over medium-low heat until thickened and golden. This takes about 10 minutes. If it doesn't seem to be thickening you can turn up the heat to medium or medium-high but stir constantly. It can burn quickly.
3. Remove immediately from the heat and add the reserved cream. Stir until smooth. Stir in the peanuts. Pour onto the parchment-lined tray and refrigerate overnight.

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WEBFeb 13, 2023 · Instructions. Melt the butter in a thick-bottomed saucepan and stir in the powdered sweetener and yacon syrup (if using). Bring to a boil on medium-high heat. Cook for 4-5 minutes or until the mixture turns …

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WEBNov 17, 2022 · Step 1: Melt the sweetener and the butter in a saucepan over a low heat. Step 2: Let the mixture bubble over medium-high heat until it browns. Stir regularly with a wooden spoon. Step 3: Add in the …

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WEBOct 3, 2022 · Add the allulose and erythritol. Bring the mixture to a very gentle boil and cook until it reaches 310 degrees, then immediately remove it from the heat to prevent burning. Step #2: Stir in the baking soda. The …

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WEBDec 9, 2023 · Stir continuously for 7 to 10 minutes until the sweetener is fully dissolved and smooth. Times may vary depending on the heat of the stovetop. Stir in the nuts or add-in of choice. Stir continuously until the …

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WEBOct 1, 2018 · Step 2. Add butter, sweetener, and vanilla to a medium-sized saucepan and cook over medium heat until fully dissolved and no longer grainy, stirring constantly. Step 3. Bring to a low simmer. Lower the heat …

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WEBDec 20, 2023 · Instructions. Line a baking sheet with parchment paper and set aside. In a medium saucepan, add the Swerve or Erythritol and water. Mix with a spoon or fork to moisten all of the sweetener. Put the …

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WEBDec 10, 2021 · Add the sugar, water, corn syrup, and butter to a large saucepan. Measure out the baking soda and cashews and have them ready. Heat everything in the saucepan over medium-high heat, stirring …

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WEBSep 24, 2018 · Heat brown sugar and maple syrup to a rolling boil, stirring occasionally. Add butter and continue to cook over medium heat, stirring occasionally, until the mixture reaches 300F. Take off the heat and …

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WEBNov 9, 2012 · Step #1 ~ Coat a baking sheet with butter and set aside. In a microwave safe glass bowl, mix 1 cup sugar with 1/2 cup Karo Light Syrup until well blended. Microwave for 3 minutes. Carefully remove….mixture …

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WEBJan 7, 2024 · In a large saucepan, combine the sugar, maple syrup, corn syrup, and butter. Cook over medium-high heat until the mixture reaches 300 F, stirring constantly. Remove from heat and stir in baking

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WEBNov 25, 2023 · How to make peanut brittle. Step 1- Prep work: Line a baking sheet with parchment paper. Step 2- Melt the sugar: Add sugar to a large saucepan or skillet over medium heat. Let the sugar melt while stirring occasionally with a wooden spoon. Continue doing this until it turns into a thick caramel syrup.

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WEBIngredients for . Maple-Spice Cashew Brittle Recipe 0.67 teaspoon Butter, divided; 0.33 cup Sugar; 0.17 cup Light corn syrup; 0.33 cup Chopped Cashews; 0.17 teaspoon Ground cinnamon; 0.08 teaspoon Cayenne pepper; 1/25 teaspoon Salt; 0.33 teaspoon Baking soda; 0.33 teaspoon Maple flavoring

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WEBDec 15, 2021 · To a small saucepan, add coconut oil, maple syrup, and coconut sugar. Warm over medium-low heat for 2-3 minutes, stirring occasionally, until there is no visible separation and the coconut sugar …

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WEBCook over medium heat, stirring occasionally, 4-9 minutes or until sugar is dissolved and mixture comes to a full boil. STEP 2. Add butter; continue cooking, stirring occasionally, 10-18 minutes or until candy thermometer …

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