Maple Bacon Glazed Donuts Recipe

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WEBFeb 16, 2020 · Preheat oven to 425°F. Spray your donut pan with non-stick spray. In a bowl, whisk together your dry ingredients: almond flour, …

1. Preheat oven to 425°F.
2. Spray your donut pan with non-stick spray.
3. In a bowl, whisk together your dry ingredients: almond flour, coconut flour, psyllium husk, salt and xanthan gum. Set aside.
4. On Medium high heat, warm up water, butter and granulated sweetener in a heavy bottom pot until it just begins to simmer. Turn the heat off and add in the dry ingredient mixture, mixing with a wooden spoon, or spatula to incorporate. Continue to cook and stir until the dough looks smooth and the ingredients are well incorporated.

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WEBFeb 25, 2019 · Pin Recipe. These Keto Maple Donuts are extremely low carb (.6 g net carbs per donut), gluten-free, and sugar-free, and GUILT …

1. For The Donuts:
2. ) Preheat Oven to 400° F. Spray donut pan with avacado oil spray or a baking pan with parchment paper. Draw donut sized circles on underside of parchment paper as a guide for piping if not using a donut pan.
3. p id=”instruction-step-3″>2.)Make the donuts. Whisk or stir together Trim Healthy Mama Baking Blend and Psyllium Husk Powder together in a bowl and set aside.
4. id=”instruction-step-4″>3.) In a medium-sized nonstick saucepan or a dutch oven, add water, butter, Erythritol granular (6 Tablespoons) and salt until boiling. Lower heat to a little higher than low-med and add in flour/psyllium mixture, mixing constantly to incorporate. It will start out looking like mush. Continue to cook and stir around with a spatula, folding it over and over again within the pan until ti starts to ‘dry out’ a bit. The dough will form into a ball in the center of the pan, anywhere between 1-3 minutes. Let it cook for another 30-60 seconds to get a little drier exterior. Remove from heat and place in a bowl or a stand mixer to cool for 5 minutes!

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WEBNov 13, 2016 · by admin updated on November 13, 2016 November 13, 2016 2 Comments on Low Carb Maple Glazed Bacon Donuts. Spoon you batter equally into the doughnut or muffin molds. This recipe makes enough batter for six regular sized doughnuts. Pop the pan into the oven for twenty minutes. The baking powder will make …

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WEBApr 2, 2021 · Prep the dates. Soak the pitted dates for 1-2 hours in a bowl of water to soften them. To start – make the doughnuts. Preheat the oven to 350 degrees. Crack all eggs into a mixing bowl. Separate the whites …

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WEBPre-heat oven to 350 degrees F. Grease a donut pan with butter or nonstick cooking spray and set aside. In a large bowl, whisk the almond flour, erythritol, baking powder, xanthun gum, and sea salt until …

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WEBInstructions. Preheat the oven to 350 degrees. In a mixing bowl, combine the ingredients for the donuts, and beat on high until a smooth batter has formed. Fill the sections of a well greased donut pan with the batter, …

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WEBJan 25, 2021 · Spoon the batter into a pastry bag and fill the donut pan slots about 3/4 full. Bake 15 to 20 minutes, until the donuts are golden brown around the edges, and firm to the touch. Remove and let cool in …

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WEBFeb 2, 2024 · 1. Preheat the oven to 350° F. Grease a 6-cup doughnut pan or 12-cup muffin pan with melted butter 2. In a mixing bowl, stir together the coconut oil, eggs, vanilla, maple syrup, and milk until combined. Add the …

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WEBJun 18, 2020 · Add the eggs, butter, vanilla, nutmeg, salt, and 2 cups (245g) flour. Beat on low speed for 1 minute. Scrape down the sides of the bowl with a rubber spatula as needed. Add remaining flour and beat on …

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WEBSep 22, 2015 · Add the wet ingredients to the dry ingredients and stir well. Let sit for 3 minutes. Form into 12 tightly packed balls. Heat about 1 inch of oil in a heavy bottomed pan (cast iron works great) until about 350 …

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WEBInstructions. Combine almond flour, coconut flour, salt, and baking soda in a medium bowl. Set aside. In another large bowl, whisk together eggs, coconut milk, maple syrup, coconut oil, and vanilla until thoroughly combined. Add dry ingredients to wet and stir to combine. Fill each cavity in donut pan 3/4 full.

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WEBMay 2, 2014 · t . Low-carb maple bacon doughnuts Ingredients: t Doughnuts: t. 1-1/2 cups almond flour; t. 1/4 cup coconut flour; t. 1/4 cup unflavored whey protein powder

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WEBNov 11, 2018 · Make the Donuts. Preheat the oven to 375°F. Spray a donut pan with nonstick cooking spray and set aside. In a glass bowl, combine the melted butter and sugar—whisking together until smooth. …

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WEBDistribute the bacon pieces evenly among the wells. Drizzle the maple syrup over the bacon, using about 3/4 to 1 teaspoon per doughnut. Spoon the batter evenly into the pan (s), filling the wells up to the rim. Bake the …

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WEBRemove from the oven and allow to cool in the pan for a few minutes before transferring the donuts to a wire rack to cool completely. Make the maple glaze (5 minutes): While the donuts are cooling, whisk together the powdered sugar, maple syrup, milk, and vanilla extract in a bowl until smooth. If the glaze is too thick, add a little more milk

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WEBSep 28, 2019 · Transfer the batter to a piping bag and fill the donut mold evenly. Transfer the pan to the oven and bake 15 to 20 minutes until a toothpick inserted into the middle of a donut comes out clean. In a small …

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WEBMay 5, 2024 · Preheat the oven to 350 degrees. In a medium-sized mixing bowl add the almond flour, baking soda, baking powder, and golden monkfruit sweetener. Mix together, then set aside. In a small bowl add …

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