Mango Pickle Marathi Recipe

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WebMay 22, 2019 · Cut the mangoes into small pieces. Spread the mango pieces on a kitchen towel and let them dry for 3-4 hours. Add mustard seeds, fennel seeds, fenugreek seeds and nigella seeds in a blender …

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WebApr 17, 2023 · About 2 to 3 minutes. Allow them to cool and then lightly crush them in a grinder. Heat oil in a frying pan. Allow it to cool down until it's warm. Add crushed mustard seeds, fenugreek seeds, salt, and hing. …

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WebHeat 3-4 tbsps. of Oil in a Frying Pan and add the fragmented Hing.Shallow fry till crisp and fragrant.Remove and set aside to cool.Powder when cool. Add Methi Seeds and shallow fry till fragrant and crisp.Remove and cool …

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