Mama Ninfa Fajitas Recipe

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WEBJan 15, 2020 · Melt remaining 1 tablespoon butter on the same skillet and brown the chicken. Cook for 5-6 minutes, or until cooked through. Add …

Servings: 6
Total Time: 27 mins
Category: Main Course
Calories: 362 per serving
1. Combine all the ingredients for the fajita seasonings. Reserve 1 1/2 teaspoons for the bell peppers.
2. In a medium bowl, combine 2 tablespoons of olive oil, chopped cilantro, lime juice, mustard and 5 teaspoons of the fajita seasonings. Reserve 1 tablespoon of the chicken marinade for drizzling on the chicken at the end. Pour remainder of the marinade into a large zip-top bag along with the chicken. Press the bag to evenly distribute the marinade and allow to sit while you prepare the vegetables.
3. Slice the the onions and bell peppers.
4. Heat 1 tablespoon butter in a 12" skillet over medium high heat. Add the onions and allow to cook for about 5 minutes, or until softened and fragrant. Add the bell peppers and sprinkle with the reserved 1 1/2 teaspoons of fajita seasonings. If you like the peppers with a nice crunch - cook for about 3-5 minutes. And if you like them softer, leave them on for about 3 minutes longer. Transfer and set aside on a plate.

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WEBApr 19, 2024 · Set aside to marinade while we grill the veggies. Mixing the fajita seasoning. Mixing the chicken with the marinade. STEP 3: Add the olive oil to a large cast iron …

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WEBMay 1, 2020 · This vegetable, chicken, pork, or steak fajita seasoning recipe is easy, versatile, and mixes up in minutes. It can be used on …

1. Combine all the ingredients in a small container.
2. Use 2-3 tablespoons per pound of meat.

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WEBJan 22, 2020 · First Step: Start by preheating the oven to 400 degrees F. Second Step: Mix the chicken, peppers, and onions with the seasonings and oil. Third Step: Place all the ingredients on a large rimmed baking …

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WEBApr 24, 2021 · Preheat the oven to 400F. Slice the chicken thighs into thin strips. Slice the peppers and onions thinly. Spread out the chicken and veggies on a large rimmed baking sheet. Drizzle with the oil and sprinkle …

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WEBMar 6, 2023 · Preheat the oven to 400 degrees. Prepare a large sheet pan or rimmed baking sheet with cooking spray or foil for easy clean up. Place the chicken, peppers, and onion slices into a large bowl. Drizzle olive oil …

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WEBIn the first skillet add the peppers, onions, cumin, chili powder, garlic powder, salt and pepper. Thinly slice the flank steak against the grain. This is cutting in the opposite direction of the muscle fibers. Add the sliced …

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WEBJun 21, 2023 · Add the lime juice, minced garlic, cilantro, chili powder, cumin, oregano, paprika, and salt and pepper to taste to the sheet pan, and toss to coat everything well. Bake for 20 minutes or until the chicken is …

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WEBFeb 8, 2021 · Combine all Taco Seasoning ingredients in a small bowl. Add diced tomatoes to the slow cooker, then add the chicken breasts. Season them with 3 tablespoons of the taco seasoning, then add sliced onions …

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WEBPlace the peppers, onion and chicken onto a sheet pan and drizzle the olive oil over the mixture and stir well to coat everything with the olive oil. Sprinkle all of the seasonings on top of the peppers, onions and chicken …

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WEBPound the chicken breasts to 3/4 inch thickness, and set aside. Heat a heavy skillet over high heat for 3- 4 minutes. Pour the wine into the skillet, and boil it for 1- 2 minutes to …

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WEBIn a large skillet over medium-high heat, add coconut oil and swirl to coat. Add onions and peppers to skillet, cooking over medium-high heat and stirring occasionally until softened. Remove from heat. To the skillet, …

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WEBJan 29, 2020 · Cook steak to 125 degrees for medium-rare, about 3 to 5 minutes per side, seasoning with salt, ground black pepper, garlic, and soy sauce while cooking. Remove …

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WEBJul 29, 2021 · Mix cream cheese and all of the seasonings. Scrape the cream cheese mixture on top of the chicken. Mix together. I cut my veggie strips in half before sautéing. …

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WEBAug 2, 2020 · Instructions. In a medium bowl, whisk together the avocado oil, smoked paprika, chili powder, cumin, garlic, salt, and pepper. Place the steak in a shallow dish or zip-top bag and pour the marinade over. …

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WEBSet aside. In a bowl, mix together the minced garlic, soy sauce, white wine, pineapple juice, lemon juice, and lemon zest. Add the sliced chicken to the mixture and stir to coat. Allow …

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WEBMar 6, 2014 · Mama Ninfa's Original Fajita Recipe. Ingredients. 1 large orange, zested. 1/2 cup fresh lemon juice. 2 teaspoons fresh lemon zest. 1/4 cup water. 1/4 cup pineapple …

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