Maid Rite Restaurant Recipe

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Ingredients1 pound85/15 Ground Beef (could use 80/20 - just not super lean)1 Onion (chopped)½ Beef Bullion Cube½ cupWateradd Pepper1 ½ tablespoonsSoy Sauce1 ½ tablespoonsSteak Sauceadd Buns

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WebThese maid-rite burgers are a riff on the loose meat sandwiches served in a popular Midwestern chain. The beef is savory …

Cuisine: AmericanTotal Time: 35 minsCategory: BeefCalories: 639 per serving

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WebCook the maid rites on low for at least 3-4 hours. If you plan to leave it on warm or low longer than 4 hours, add an extra ½ cup of …

Rating: 3.7/5(33)
Category: Main CourseServings: 6Calories: 369 per serving1. Heat oil in a large skillet with deep sides over medium heat.
2. Add onion, and saute until transluecent.
3. Add garlic, saute one more minute until fragrant.
4. Add beef, salt and pepper. Brown beef until no longer pink, drain any fat.

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WebThe Iowa Maid Rite Copycat recipe is easy to make: In a large skillet, brown ground beef and onion over medium-high heat – …

Rating: 4.1/5(102)
Calories: 166 per servingCategory: Entree1. Brown ground beef and onion - chopping vigorously until the pieces are tiny
2. Add bouillon, water, brown sugar, apple cider vinegar, Worcestershire and soy sauce
3. Stir and continue chopping ground beef
4. Simmer until liquid has evaporated

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WebThis is a Maid Rite Recipe I use. Maid Rites. 2 lb. ground chuck 1/4 cup onions opt. 1/8 cup A & W Root Beer 1/8 cup low sodium soy sauce, 3/8 tsp Lawry’s …

Rating: 4.6/5(31)
Estimated Reading Time: 8 minsCategory: MainTotal Time: 25 mins1. Heat olive oil over medium heat in a large skillet. Add minced yellow onion and cook until tender.
2. Add lean ground beef and break up into small pieces/crumbles while it cooks.
3. As beef begins to brown, stir in beef broth. Add mustard, Worcestershire, salt and pepper.
4. Cook over medium heat for 15 minutes, or until liquid is mostly gone.

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Web1 lb ground beef (at least 15% fat) or 1 lb ground chuck (at least 15% fat) 1 cup water 1⁄4 cup beef broth 1⁄4 teaspoon salt 4 plain hamburger buns yellow mustard onion, minced …

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WebThaw overnight in the refrigerator, and reheat on the stove or in the microwave. Slow cooker: To make Loose Meat Sandwiches in a slow cooker, brown ground beef in a skillet, then add to a slow cooker. …

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Web2 tablespoons dried chopped onions 3 tablespoons water 1 lb lean ground beef 1 1⁄2 cups chicken broth (I use Swanson's) 1⁄2 teaspoon salt (less if broth is salted) 1⁄2 teaspoon …

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WebAccording to the list, Wendy's chili has a chili base, tomatoes, chili beans, pink beans, kidney beans, onions, celery, green peppers, ground beef, chili pepper, garlic powder, and spices.

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WebThis clone recipe requires 1 cup of water in addition to 1/4 cup of beef broth. By simmering the ground beef in this liquid for a couple hours the meat will tenderize and become …

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WebMaid-Rite's loose meat sandwich franchise has been making delicious Maid-Rite sandwiches since 1926.

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WebView Recipe. Cauliflower rice, egg and shredded mozzarella combine to make an easy low-carb pizza crust. Top the gluten-free pizza with tangy Buffalo sauce, …

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WebMaidrites, or loose meat sandwiches, are a super quick and easy dinner that your family is sure to love! They are a staple around here and for good reason! Prep …

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WebLarge Skillet Wooden Spoon 5 Quart Slow Cooker Can Opener (if using canned chicken broth) Special Diets Gluten Free Low Calorie Low Carb Low Fat Low Sodium …

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WebLow Carb Sloppy Joe Ingredients The key flavor ingredients to make the BEST sloppy joes are: Tomato sauce (not marinara sauce) Tomato paste A pinch of …

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Frequently Asked Questions

How do you make maid rite?

How to Make the Traditional Maid Rite recipe? In a large skillet, brown ground beef and onion over medium-high heat – chopping vigorously until the pieces are tiny Add bouillon, warm water, brown sugar, apple cider vinegar, Worcestershire and soy sauce and bring to a boil

What is a maid rite burger?

My ex-husband referred to the Maid Rite as the “fall-apart burger” – which was a pretty appropriate name. Here’s everything you’ll need to make these delightful sandwiches: onion, minced – traditionalists don’t add onion to the ground beef but I think it adds flavor! you can also sub in beef broth

Are all maid rites sandwiches made the same way?

Added 11/12/2008 Maid Rite sandwiches are made across the country. One would think as a franchise all would be made and served the same way. This is not the case.... we have Maid Rites being served that are boiled or steamed, with water, chicken broth, beef broth, coke, or beer. There are those that add vinegar or sugar to the mix.

What is the difference between a maid rite and a sloppy joe?

A maid rite is very beef forward. The crumbled beef is definitely the star of the show. A little onion and seasoning is added, but that’s about it. A sloppy joe has a sweeter tomato based sauce. After the meat is drained, a ketchup based sauce is added and simmered down.

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