Maid Rite Recipe Copycat

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WebJan 5, 2024 · Instructions. Brown the ground beef and onions in a skillet; drain the excess grease. Add the broth, Worcestershire sauce, soy sauce, yellow mustard and seasonings. Bring the mixture to a boil, then turn the …

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WebJun 19, 2023 · Break up the ground beef into small pieces in a large skillet over medium-high heat. Add the chopped onion tandcook until most of …

1. Crumble ground beef and minced onion together in a large skillet over medium-high heat. Cook until most of the outside is browned, but there is still some pink.
2. Add pickle juice, root beer, garlic, and Worcestershire to the pan. Bring to a boil, then cover and reduce heat to medium-low. Cook for 20 minutes. The liquid should simmer, but not boil.Remove lid and continue cooking until most of the liquid is absorbed. Add salt and pepper and cook an additional minute, then serve.
3. When ready to serve, butter your buns and place on a baking sheet, cut side up. Put baking sheet on the top rack of your oven, and broil on high for 1 minute, or until the buns are lightly toasted. Scoop meat onto the buns and add desired toppings.

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WebMar 14, 2023 · Instructions. To a large skillet set over medium heat add the beef, water, mustard, sugar, and dried onion. Allow the mixture to simmer, stirring and crumbling the beef as it cooks, until the beef is completely …

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WebMay 13, 2024 · Instructions. In a 12-inch skillet add your ground beef and saute on medium-high heat until lightly browned. Some remaining pink in the meat is ok. To the meat, add …

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WebJan 8, 2020 · Instructions. Add the vegetable oil, ground beef and onion to large skillet on medium high heat. Break the meat apart and continue cooking until the onions are translucent, about 6-8 minutes. Add salt, …

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WebApr 21, 2021 · Instructions. Place ground beef and seasonings into a large skillet and brown meat, crumbling as it cooks, over medium heat until cooked through. Do not drain fat. Pour beef broth into pan and bring to a …

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WebMar 24, 2020 · Brown ground beef in a pan over medium-high heat. Using a spatula as it cooks, chop beef into small pieces. Drain grease. Add beef broth, onion powder, and salt. Stir and bring to a simmer for 15-20 …

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WebCombine the ground beef and onion in a large skillet over medium-high heat. Cook, stirring frequently and breaking up the beef, until the beef is cooked. The beef should be finely crumbled. Drain off any excess …

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WebApr 25, 2022 · Instructions. In a skillet, brown and crumble the ground beef with the onion and salt over medium-high heat until the meat is no longer pink. Be sure to make the crumbles small as it cooks. Drain any fat, if …

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WebInstructions. In a large skillet on the stove-top, cook and break up the ground beef until it is finely crumbled and browned. Drain off any excess cooking fat and add the meat to a 5 quart or larger slow cooker. Add …

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WebJan 23, 2022 · Instructions. To a large skillet set over medium high heat, add the chuck, pork, and onion. Brown the meats and sauté the onion. 1 pound ground chuck, 1 pound ground pork, ½ yellow onion. While the …

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WebDirections: In a large skillet over medium-high heat, brown the ground beef, attempting to break it up into smaller crumbles while it cooks. After five to ten minutes, when the …

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WebDec 4, 2016 · Add minced yellow onion and cook until tender. Add lean ground beef and break up into small pieces/crumbles while it cooks. As beef begins to brown, stir in beef broth. Add mustard, Worcestershire, salt …

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WebNov 21, 2021 · Step-by-step instructions. Step 1. Put the beef, water, mustard and sugar in a large frying pan and mix them well. Simmer for about 5 minutes over medium heat, …

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WebMay 13, 2024 · Set aside. In a skillet over medium high heat, add the bouillon mixture, Worcestershire, sugar, mustard, pepper, and salt. Stir to combine. Add the ground beef …

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