A low carb keto vanilla buttercream recipe that you can use for all of your low sugar cakes! In a large bowl add the room temperature butter. Beat with an electric mixer on high for 5 minutes till fluffy and white in color.
How to make Sugar Free Buttercream Frosting I recommend using standing mixer if you have one. Cream together the sugar free powdered sugar and the butter by mixing on low for one minute. Scrape the sides of the bowl by hand and then add the milk (or alternative)and the vanilla. This frosting works great in a decorating tool or with tips!
Chocolate Buttercream Frosting (Magnolia Bakery Copycat!) Chocolate Buttercream Frosting (Magnolia Bakery Copycat!) A few years ago, we took a trip to New York and visited the famed Magnolia Bakery.
This frosting can also be frozen for up to 6 months. To use, thaw in the refrigerator overnight, and beat with an electric mixer for couple of minute, till light and fluffy. You may also love our keto carrot cake! A low carb keto vanilla buttercream recipe that you can use for all of your low sugar cakes!