Magnolia Bakery Banana Pudding With A Twist Recipe

Magnolia Bakery Banana Pudding With A Twist Recipe …

WEBJun 15, 2020 · Preparation. In a medium bowl, using an immersion blender or a whisk, mix together the milk and instant vanilla pudding mix until …

Rating: 3.7/5(65)
1. In a medium bowl, using an immersion blender or a whisk, mix together the milk and instant vanilla pudding mix until well combined. Add the sweetened condensed milk and vanilla, if using, and beat well for about 2 minutes more, until well incorporated. Cover the bowl with plastic wrap. Refrigerate for at least 3–4 hours, or up to overnight, until set.
2. In a large bowl, whip the cream with an immersion blender or electric hand mixer on medium-high speed until stiff peaks form, about 5 minutes.
3. Using a rubber spatula, gently fold the whipped cream into the chilled pudding until no white streaks remain. Return to the refrigerator until ready to assemble.
4. Add the strawberries and sugar to a blender or food processor. Blend for about 30 seconds, until smooth.

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Magnolia Bakery Banana Pudding CopyKat Recipes

WEBJan 24, 2023 · Combine the condensed milk, whole milk, and cold water in the bowl of a stand mixer. Mix well at a lower speed with a whisk attachment. If you don’t have a …

Rating: 5/5(3)
Rating: 4.5/5(231)
1. Whisk together the cold water and sweetened condensed milk in a medium-sized bowl. In a separate bowl, pour in the pudding mix and begin to slowly whisk in the liquid mixture, until it is smooth with no lumps, about one minute.
2. Cover and refrigerate for at least an hour until it's firm, or leave overnight.
3. Whip the heavy cream until it starts to thicken, then increase the speed until stiff peaks form.
4. Add your pudding mixture to the whipped cream and fold with a spatula until there are no streaks of pudding in the mixture.

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