WEBJan 3, 2023 · Step 1: Remove meat from marinade, drain thoroughly and pat dry with a paper towel. In a Dutch oven, or large skillet, heat a few …
Preview
See Also: Beef Recipes, Mexican RecipesShow details
WEBNov 18, 2021 · Add water into a large saucepan, and place in the meat, the peppercorns, salt and a quarter of a medium onion and bring to a boil. …
See Also: Beef RecipesShow details
WEBMay 4, 2023 · In a large bowl, toss beef strips with garlic, black pepper, and salt until evenly coated. Line two rimmed baking sheets with wire racks. Arrange beef on wire racks in a single layer, making sure none of the …
WEBJan 20, 2022 · Instructions. Place beef in the inner pot. Top roast with onion, green chilies, beef broth, bouillon, mustard, garlic, Adobo seasoning, and black pepper. Close and lock the lid. Turn the pressure release …
WEBWhy Make this Beef Machaca Recipe? Makes a great filling for tacos, burritos, enchiladas, chimichangas, and more. Cooks easily in your slow cooker or Instant Pot. The Perfect breakfast! machaca sauteed with onions and serranos, eggs, and topped with fresh warm salsa. Leftover cooked, shredded machaca meat will freeze for up to 3 months
WEBJun 7, 2023 · Place in slow cooker. Add tomatoes, beef stock, garlic, chipotles, adobo sauce and onion. Cook on low for 4-6 hours, until meat is tender and falls apart. Remove meat from slow cooker; reserve a cup of …
WEBJul 20, 2023 · Cover and cook on low heat for 6-8 hours until the beef is tender. Remove the beef from the slow cooker and shred it using two forks. Return the shredded beef to the slow cooker and mix well with the …
See Also: Share RecipesShow details
WEBFeb 6, 2021 · Preheat the oven to o 140°F (60°C). Arrange the meat on one or two oven racks and place it on the middle. Bake until the meat has dried out (about 2 hours) flipping it every 30 minutes and rotating the tray …
WEBApr 28, 2022 · Place the browned beef into the insert of your slow cooker. Add the Other Ingredients, and Slow Cook. Add the diced bell peppers, onions, garlic, chipotle peppers, adobo sauce, diced tomatoes with …
WEBJan 1, 2023 · Instructions. Place everything in the crock pot or slow cooker, cover and cook on low for 8-10 hours or until a fork (when inserted into the beef) can be easily twisted. Remove meat from crock, and when cool …
WEBMachaca (Slow Cooker, Instant Pot, or Dehydrated) - Recipe Instructions - Step 2. Step 3. Cook on low in the slow cooker for 8 hours. Then shred the beef using two forks and serve. I usually like to let the shredded beef hang out in all the cooking liquid/sauce for about 30 minutes before serving. Just keep the slow cooker on low.
WEBApr 3, 2020 · Saute for 3-5 mins until slightly translucent. Add 1 cup of water, ground cumin, garlic powder and salt. Bring to a simmer then add your shredded beef, simmer until beef is heated thru. Add your …
See Also: Beef Recipes, Egg RecipesShow details
WEBNov 10, 2023 · Directions. In a medium Dutch oven or large sauté pan, heat olive oil over high heat until shimmering. Add onion and chile pepper and cook, stirring occasionally, until onions have started to brown but are not yet translucent, about 5 minutes. Stir in tomatoes and machaca, lower heat to medium, and cover with a lid.
WEBFeb 26, 2014 · Season the beef on all sides with salt and pepper. Heat 2 tablespoons of the fat over high heat in your pressure cooker or large pot. Sear the meat on all sides until browned. Reduce the heat to low and pour the beef stock over the meat. Add half of the onion and half of the garlic.
WEBFeb 7, 2023 · Add a pinch of salt and about 8 grinds of black pepper. Whisk in the olive oil. To a large plastic bag, add the beef brisket. Pour the marinade into a bag over the beef, seal the bag fully, removing all air …
See Also: Beef Recipes, Brisket RecipesShow details
WEBSep 8, 2021 · Heat the vegetable oil in a large skillet over medium-high heat. When the oil is hot, add the roast and sear until browned on all sides. Add the roast to the crockpot. Pour over the diced tomatoes, broth, bell …
WEBNov 13, 2022 · Directions. Place beef portions into the crock of a large slow cooker. Mix olive oil, Worcestershire sauce, lime juice together in a bowl; pour over the beef. Add diced tomatoes, sweet onion, green bell pepper, garlic, jalapeno pepper, beef broth, oregano, cumin, chili powder, salt, and black pepper to the slow cooker. Cook on High for 1 hour.