Machaca Recipe Sonora

Listing Results Machaca Recipe Sonora

WEBJul 20, 2023 · Cover and cook on low heat for 6-8 hours until the beef is tender. Remove the beef from the slow cooker and shred it using two …

Rating: 4.5/5(2)
Total Time: 9 hrs 20 mins
Category: Dnner
Calories: 1473 per serving

Preview

See Also:

Show details

WEBFeb 26, 2014 · Season the beef on all sides with salt and pepper. Heat 2 tablespoons of the fat over high heat in your pressure cooker or large pot. Sear the meat on all sides until …

Preview

See Also:

Show details

WEBJan 1, 2023 · Instructions. Place everything in the crock pot or slow cooker, cover and cook on low for 8-10 hours or until a fork (when inserted into the beef) can be easily twisted. Remove meat from crock, and when cool …

Preview

See Also: Beef Recipes, Mexican RecipesShow details

WEBFeb 6, 2021 · Preheat the oven to o 140°F (60°C). Arrange the meat on one or two oven racks and place it on the middle. Bake until the meat has dried out (about 2 hours) flipping it every 30 minutes and rotating the tray …

Preview

See Also: Share RecipesShow details

WEBHeat 2 Tablespoons of oil over high heat in a large pot. Sear the meat on all sides until browned. Remove the meat and transfer to a slow cooker set on low for 6-8 hours, on high for 4-6 hours, add the beef stock, water, and …

Preview

See Also: Beef RecipesShow details

WEBSep 10, 2024 · In a medium bowl, whisk together the lime juice, beef broth, and Maggi. Season the beef with salt and pepper and place into the slow cooker. Pour the lime and maggi mixture over the beef. 2. Add the …

Preview

See Also: Share RecipesShow details

WEBNov 18, 2021 · Add water into a large saucepan, and place in the meat, the peppercorns, salt and a quarter of a medium onion and bring to a boil. Once boiling, lower the heat, cover and simmer for approximately 1 ½ hours or …

Preview

See Also: Beef RecipesShow details

WEBDec 23, 2020 · Instructions. Slice the meat as thin as you can, either across or with the grain -- your choice. Salt it well and store in the refrigerator overnight. Dehydrate it. I smoke the meat at 175°F until it is brittle, but …

Preview

See Also: Share RecipesShow details

WEBNov 10, 2023 · Directions. In a medium Dutch oven or large sauté pan, heat olive oil over high heat until shimmering. Add onion and chile pepper and cook, stirring occasionally, until onions have started to brown but are not …

Preview

See Also: Mexican RecipesShow details

WEBSep 8, 2021 · Heat the vegetable oil in a large skillet over medium-high heat. When the oil is hot, add the roast and sear until browned on all sides. Add the roast to the crockpot. Pour over the diced tomatoes, broth, bell …

Preview

See Also: Share RecipesShow details

WEBDrain, reserving 1/3 cup broth. Mash garlic with 1/4 teaspoon salt to make a paste. Heat oil in a large skillet. Add chopped onion and garlic paste. Cook until onion is tender. Cut …

Preview

See Also: Beef Recipes, Food RecipesShow details

WEBFeb 15, 2011 · Cooking. Heat the oil in a sauté pan over medium heat and sauté the green chiltepines, being careful about the fumes, which can burn or choke you if directly …

Preview

See Also: Share RecipesShow details

WEBJan 20, 2022 · Place beef in the inner pot. Top roast with onion, green chilies, beef broth, bouillon, mustard, garlic, Adobo seasoning, and black pepper. Close and lock the lid. …

Preview

See Also: Beef RecipesShow details

WEBMar 22, 2023 · In a large skillet, heat two tablespoons of vegetable oil (or olive oil) over medium-high heat. Add the onions and chile verde. Cook for 3 minutes or until soft. Add the tomatoes and cook and cook for two more …

Preview

See Also: Mexican RecipesShow details

WEBJun 13, 2024 · Instructions. Sear the Beef: Heat olive oil in a skillet over medium-high heat. Sear the chuck roast on all sides until browned. Transfer to the slow cooker. Prepare the …

Preview

See Also: Beef Recipes, Mexican RecipesShow details

WEBBring to a boil, scraping the browned bits off the bottom of the pan. Reduce heat to low, cover and simmer slowly for about 2 hours. The meat should be very tender and should …

Preview

See Also: Beef RecipesShow details

WEBMar 13, 2018 · Instructions. Place chuck roast a large slow cooker or crockpot. Top with onion, garlic and bell pepper. Pour on lime juice. Add the drained tomatoes and drained green chile. Season with salt and pepper. …

Preview

See Also: Beef Recipes, Mexican RecipesShow details

Most Popular Search