Maamoul Cookie Molds

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WEBApr 15, 2023 · In a small bowl, combine the walnuts, powdered sugar and orange blossom water to make the nut filling. Preheat the oven to 350°F and line two large baking sheets …

Ratings: 89
Category: Dessert
Cuisine: Lebanese
Total Time: 13 hrs 5 mins

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WEBMay 2, 2022 · Use the maamoul mold: If using a maamoul mold, press the cookie seam-side-up into the mold. Then turn the mold over and whack it on the counter to release …

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WEBDec 7, 2023 · How to Make Maamoul Dough. Whisk together the dry ingredients: flour, sugar, baking powder and salt (photo 1). Combine the dry ingredients with cubed butter …

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WEBNov 14, 2023 · Step 4: Bake Them. Transfer the filled maamoul cookies to a parchment paper-lined baking sheet, with 1-2 inches of space between each cookie. Then bake for between 20-25 minutes until the maamoul

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WEBJun 19, 2013 · Bring to a boil (swirling the pan, but not stirring), boil for 1 minute, and then turn the heat off and cool slightly. Melt the ghee and oil together in a small saucepan. Put the flour into a large bowl and whisk in …

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WEBJan 21, 2020 · Preheat the oven to 350F; line 2 large baking sheets with parchment paper or Silpat liners. To shape the cookies with a ma’amoul mold (see note below), measure 1 slightly scant tablespoon of dough …

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WEBFeb 5, 2024 · Ma’amoul can be stuffed with walnuts, pistachios, or dates, but to many devotees, the date kind is quintessential. ’d been making a paste by whizzing sticky …

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WEBPreheat the oven 350 degrees F and line a baking sheet with parchment paper. Roll the semolina dough into 40 to 45 balls as well. Flatten a semolina dough ball and place a date ball in the middle

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WEBDec 15, 2019 · 1. in a small mixing bowl or food processor, add the ingredients and mix or process until the paste is well combined with the orange blossom water and cinnamon. Method for the Ma’amoul. 1. In a …

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WEBApr 7, 2024 · To make a homemade date filling, please see the notes below. Preheat the oven to 375 F. Line a baking sheet with parchment paper. Shape: Scoop around 1 tablespoon of dough at a time and form …

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WEBAug 15, 2021 · To mold the cookies with the special spoon molds: Oil or butter the mold. Stuff 1/2 tablespoon of dough into the mold, pressing lightly with your fingers to fill all …

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WEBSep 5, 2022 · Start by making the Maamoul dough. Put the yeast, 1 tbsp of sugar and ¼ cup of water in a small bowl and mix. In another bowl, mix together semolina, ghee, butter and vegetable oil. Leave this to sit for 10 …

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WEBMa'amoul Mold. Although the Lebanese butter cookies called ma'amoul are easy to shape by hand, it's worth seeking out their traditional wooden molds. The beautiful long …

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WEBPlace the dates, butter, salt, cinnamon, cardamom, and orange zest (or orange blossom water) in the bowl of a food processor. With the machine running, pour in the hot sugar/water mixture and process until the …

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WEBMay 15, 2019 · Wrap the date with the dough to form a ball shape. Press the dough ball into the mold flat with your fingers and then tap the mold on the table to drop the cookie out. Repeat for the remainder of the dough, …

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WEBMar 29, 2021 · Make the dough: Preheat the oven to 325°F (165°C) and line two baking sheets with parchment paper. Set aside. In a mixing bowl or in a food processor, combine the flour, sugar, and baking powder, then …

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