M&m Soft Cookie Recipe

Soft and Chewy M&M Chocolate Chip Cookies Averie …

WebDec 17, 2018 · Gently fold in the M&M’s and chocolate chips last. Form the dough into 12 equal-sized mounds, cover with plastic wrap, and chill for …

1. To the bowl of a stand mixer fitted with the paddle attachment (or large mixing bowl and electric mixer) combine the butter, sugars (highly recommend using some dark brown sugar), egg, vanilla, and beat on medium-high speed until creamed and well combined, about 4 minutes.
2. Stop, scrape down the sides of the bowl, and add the flour, pudding mix (just add it dry as if it’s a dry ingredient, do not actually make pudding), baking soda, salt, and beat on low speed until just combined, about 1 minute.
3. Add the M&M's, chocolate chips, and beat on low speed until just combined, about 30 seconds.
4. Using a large cookie scoop, 1/4-cup measure, or your hands, form 12 equal-sized mounds of dough, roll into balls, and flatten slightly. Tip – Strategically place a few M&M's and chocolate chips on top of each mound of dough by taking M&M's and chips from the underside as well as adding more as necessary for a nice pop of color.

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Soft & Chewy M&M Cookies Just so Tasty

WebApr 11, 2024 · Preheat the oven to 350F (180C) degrees. Line cookie sheets with parchment paper or baking mats. In a large bowl beat …

1. Preheat the oven to 325F degrees. Line cookie sheets with parchment or baking mats.
2. In a large bowl beat together the butter, shortening, white sugar & brown sugar until fluffy (about 2 minutes).
3. Beat in the vanilla & eggs.
4. With the mixer on low speed, mix in the flour, baking soda & salt. Squeeze a little dough between your fingers, if it sticks to your fingers mix in a little more flour 1 tablespoon at a time until it doesn't.

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