Low Sugar Granola Recipes

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WebMay 18, 2020 · Stir in granulated sweetener, vanilla extract and freeze dried raspberries. STEP 4. Pour the low carb granola mix onto a parchment …

Ratings: 78Calories: 270 per servingCategory: Breakfast1. Preheat the oven to 150 Celsius / 300 Fahrenheit
2. Pulse the almonds, walnuts and pecans in a food processor until you have a mixture of smaller and larger pieces.
3. Repeat the same with the pumpkin and sunflower seeds.
4. Empty the nuts and seeds into a bowl. Add the rest of the ingredients (only reserve 2 tbsp of the raspberries for later) and mix with a spatula. The mixture should be sticky. If it's still dry, add another tbsp of water.

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WebDec 11, 2018 · Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. In a large mixing bowl, …

Rating: 4.9/5
Calories: 313 per servingCategory: Breakfast1. Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper.
2. In a large mixing bowl, combine the oats, nuts and/or seeds, salt and cinnamon. Stir to blend.
3. Pour in the oil, maple syrup and/or honey and vanilla. Mix well, until every oat and nut is lightly coated. Pour the granola onto your prepared pan and use a large spoon to spread it in an even layer.
4. Bake until lightly golden, about 21 to 24 minutes, stirring halfway (for extra-clumpy granola, press the stirred granola down with your spatula to create a more even layer). The granola will further crisp up as it cools.

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WebAug 16, 2023 · Crunchy texture. Nutty, lightly sweet flavor with a hint of vanilla. Easy to make in less than 30 minutes. Just 2g net carbs per …

Ratings: 232Calories: 278 per servingCategory: Breakfast, Snack1. Preheat the oven to 325 degrees F (163 degrees C). Line a large baking sheet, or two small ones, with parchment paper. (I used two 13x9 in (33x23 cm) cookie sheets.)
2. Pulse almonds and hazelnuts in a food processor intermittently, until most of the nuts are in chopped into large pieces (about 1/4 to 1/2 of the full size of the nuts).
3. Add the pecans. Pulse again, stopping when the pecans are in large pieces. (Pecans are added later since they are softer.)
4. Add the pumpkin seeds, sunflower seeds, erythritol, and golden flaxseed meal. Pulse just until everything is mixed well. Don't over-process! You want to have plenty of nut pieces remaining, and most of the seeds should be intact.

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WebSep 20, 2021 · Bake at 325°F for 20 minutes. Gently stir and move the clusters around the pan to break up the granola and prevent the bits …

Rating: 4.9/5(32)
Category: BreakfastServings: 8

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WebJan 28, 2021 · Total Time: 30 minutes. Yield: 14-20 1/4 cup servings 1 x. Diet: Low Calorie. Low Calorie Granola: 5 mins of prep for the best low carb, low sugar, low fat granola! Crispy, crunchy and perfectly sweet. …

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WebApr 1, 2021 · Spread granola in a thin and even layer on a lined baking sheet. Bake for 7 minutes, then rotate the baking sheet in the oven. Bake for 8 more minutes. You’ll know the granola is done when the edges start to …

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WebJan 5, 2022 · Instructions. Preheat your oven to 350 degrees F. Line a baking tray with non stick spray or line with parchment paper. Set aside. In a large mixing bowl, combine all the nuts, almond flour, seeds, shredded …

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WebApr 12, 2022 · Directions. Preheat oven to 325 degrees F. In a large bowl, add melted coconut oil, vanilla extract and stevia. Mix to combine. Add all your nuts, seeds and shredded coconut to the bowl. Sprinkle the …

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WebJul 8, 2020 · Preheat the oven to 350°F. Combine all of the ingredients in a large mixing bowl. Toss until everything is well-coated. Spread out the mixture on greased or lined baking sheet in an even, single layer. Bake …

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WebMar 10, 2022 · Mix the syrup and coconut oil together. Combine the nuts, coconut, sunflower seeds, flaxseed meal, and salt. If you're doing this on the baking sheet, add the water first and mix (hands work best), and then …

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WebJul 26, 2021 · For full instructions, including amounts and temperatures, see the recipe card below. Prep oven. Preheat to 350 degrees F and line a baking dish with parchment paper. Chop nuts. Add almonds to a food …

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WebFeb 22, 2023 · Instructions. Preheat oven to 375F (190C) and line an 18x13 inch (46cm x 33cm) rimmed sheet pan with a silicone baking mat or parchment paper. Mix all ingredients in a large bowl and spread in an …

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WebJan 21, 2019 · FOR THE PUMPKIN KETO GRANOLA: In a large bowl, combine all the nuts, seeds, coconut, sweetener, cinnamon, ginger, cloves, allspice nutmeg & salt. In a separate bowl, whisk together the melted …

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WebFeb 12, 2019 · Lightly toast sesame seeds over medium/low heat for 4 to 6 minutes, until just lightly golden. Add sesame seeds, stevia, and cinnamon to a food processor and pulse a couple times until powdered and mixed …

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WebHow to bake nutty granola. 1: To make the homemade granola recipe, mix together the melted coconut oil, your sweetener of choice, and some ground cinnamon. 2: Spread your chosen variety of nuts and seeds into a baking dish or casserole dish. 3: Pour the …

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WebOrange and Pecan Granola. Orange And Pecan Grain-Free Granola – this savory recipe will quickly become a favorite. Its aromatic flavors make it a breakfast staple in my household. I like to make a big batch that lasts my family of five for up to 3 weeks. Low

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WebFeb 22, 2022 · Here are the basic steps: Step 1: Line a large baking tray with baking paper (this step is important). Also preheat the oven at this point. Step 2: Grab a large mixing bowl. Mix together all of your dry …

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