Low Sodium Shrimp Fajitas Recipe

Listing Results Low Sodium Shrimp Fajitas Recipe

WebMay 10, 2010 · While the onions are cooking, heat a large frying pan on high heat. Add oil. When the oil is hot add the shrimp and cook for about 2-3 …

Rating: 5/5(3)
Total Time: 30 mins
Category: Dinner, Lunch
Calories: 331 per serving
1. In an indoor/outdoor skillet combine onions, peppers, 2 teaspoons oil, salt and pepper. Toss well to coat.
2. Place on the BBQ and cook, tossing occasionally until onions are caramelized, about 20 minutes. (This could also be cooked on the stove.)
3. Season shrimp with chipotle chile powder, salt and pepper.
4. While the onions are cooking, heat a large frying pan on high heat. Add oil.

Preview

See Also:

Show details

WebJan 17, 2023 · Add in mushrooms and sauté for another 2-3 minutes. Remove vegetables from the pan. Cook shrimp. Add the remaining 1/2 …

Rating: 4.9/5(13)
Total Time: 30 mins
Category: Main Course
Calories: 268 per serving
1. In a large skillet or cast iron over medium heat, add 1 tablespoon avocado oil and let it get hot. Add onion and sauté for 5-7 minutes, stirring occasionally, until softened and slightly browned. Add peppers and sauté for another 5 minutes, stirring occasionally. Add 1/2 tablespoon taco seasoning and mix to combine.
2. Add in mushrooms and sauté for another 2-3 minutes. Push veggies to one side of the pan to make room for the shrimp. Add remaining 1/2 tablespoon avocado oil, shrimp, and the remaining taco seasoning. Cook for 3-5 minutes, flipping halfway through until pink and cooked through. I like to add half the taco seasoning to one side of the shrinmp, flip, and then add the rest. Mix everything together, add 1 tablespoon lime juice, and mix again. Top with fresh cilantro and serve with sides of your choice.

Preview

See Also:

Show details

WebMay 9, 2022 · Mix together shrimp fajita marinade. Add shrimp and vegetables to the bowl with the marinade. Toss to coat with the marinade. Allow shrimp and vegetables to …

Rating: 5/5(2)
Category: Main Course
Cuisine: Mexican
Calories: 194 per serving

Preview

See Also: Shrimp RecipesShow details

WebJan 16, 2024 · Remember to subscribe to my NEWSLETTER for free and receive recipes like this Shrimp Fajitas Recipe delivered right to your …

Rating: 5/5(18)
Calories: 234 per serving
Category: Main Course
1. In a small bowl whisk together all fajita seasoning ingredients.
2. Add the shrimp to a shallow dish and sprinkle with half of the seasoning. Mix well to coat, then set aside.
3. Heat a tablespoon of oil in a large cast-iron skillet over medium-high heat. Add the onions and bell peppers and saute for 4-5 minutes until the vegetables have softened.
4. Add the remaining seasoning and mix well. Set aside on a plate. Heat the remaining oil and add the shrimp. Cook for 3-4 minutes until they are pink and cooked through.

Preview

See Also: Fitness Recipes, Healthy RecipesShow details

WebJan 3, 2019 · Make sheet pan shrimp fajitas by lining a large baking sheet with parchment paper and preheating the oven to 400 degrees F. Mix everything together with fajita seasoning in a large bowl. Spread …

Preview

See Also: Healthy Recipes, Shrimp RecipesShow details

WebApr 19, 2024 · Preheat oven to 400°F. Combine oil, chili powder, cumin, garlic powder, lime zest, salt and chipotle chile powder in a large bowl. Transfer 4 teaspoons of the mixture …

Preview

See Also: Shrimp RecipesShow details

WebApr 17, 2024 · Preheat oven. Preheat the oven to 425 degrees F and coat a large sheet pan with nonstick spray. Season with spices. In a large bowl (or right on the pan), drizzle olive oil over top of the shrimp and veggies …

Preview

See Also: Shrimp RecipesShow details

WebMar 3, 2022 · Preheat oven to 450 degrees. Add the shrimp and vegetables to a sheet pan and drizzle liberally with avocado oil. Mix together the spices and sprinkle evenly over the shrimp and vegetables. Toss to coat. Bake …

Preview

See Also: Low Carb Recipes, Shrimp RecipesShow details

WebPreheat the oven to 450F. Line a baking sheet with parchment paper. Put shrimp, bell pepper slices, onion slices in a large bowl. Sprinkle with Taco seasoning and drizzle with olive oil, then toss until combined. Put the …

Preview

See Also: Keto Recipes, Shrimp RecipesShow details

WebPreheat oven to 425 degrees. Slice all peppers and onions thinly. Place on a large sheet pan. Add the shrimp to the sheet pan. Drizzle ingredients with the fresh squeezed lime juice and olive oil. In a small bowl, combine the …

Preview

See Also: Shrimp RecipesShow details

WebIn a large skillet, heat 1 tablespoon of the olive oil over medium-high heat. Add the shrimp and cook for 2 to 3 minutes or until shrimp are pink and opaque. Remove the shrimp from the skillet and place on a clean plate. …

Preview

See Also: Peas Recipes, Shrimp RecipesShow details

WebMar 21, 2023 · Instructions. Cut the bell peppers and onion into long slices. Transfer them to a mixing bowl. Add the spices, shrimp, and oil, then stir well to coat everything in oil and spice. Note that the video shows the …

Preview

See Also: Shrimp RecipesShow details

WebOct 3, 2023 · Line a large baking sheet with aluminum foil. Spray the aluminum foil with non stick cooking spray. Place the sliced onion and bell peppers onto the prepared baking sheet. Cook in the preheated oven …

Preview

See Also: Shrimp RecipesShow details

WebOct 18, 2023 · Instructions. Toss the peeled shrimp and deveined shrimp with 2-3 tablespoons of keto-friendly homemade fajita seasoning and set aside. Heat a large skillet over high heat with 2 tablespoons of oil. Saute …

Preview

See Also: Keto Recipes, Shrimp RecipesShow details

WebJun 24, 2020 · 1 lb shelled shrimp, 1 tablespoon lime juice. Heat the oil in a large pan over medium-high heat. Add the peppers and onions and cook for about 3 minutes, just until they begin to soften. Add the remaining fajita

Preview

See Also: Shrimp RecipesShow details

WebJul 7, 2023 · Step 2: Add the shrimp and cook through for about 2-3 minutes per side. Step 3: Sprinkle with taco seasoning and half of the lime juice, combine well and remove from the heat. Step 4: In a small bowl, …

Preview

See Also: Healthy Recipes, Low Carb RecipesShow details

WebJun 7, 2019 · Heat a large skillet over medium heat with 1/2 Tbsp oil. Sautee shrimp 1-2 min per side then remove. In the same pan, sautee vegetables 10 min or until soft and browned then turn off heat. Add back …

Preview

See Also: Shrimp RecipesShow details

Most Popular Search