Low Sodium Fajita Recipes

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WebMar 31, 2021 · Instructions. In a gallon freezer bag combine the cayenne, chili powder, oregano, garlic powder, salt, and lime juice. Mix well then …

Ratings: 3
Total Time: 1 hr 45 mins
Category: Dinner, Main Course
Calories: 71 per serving
1. In a gallon freezer bag combine the cayenne, chili powder, oregano, garlic powder, salt, and lime juice. Mix well then add in the sliced chicken and mix again.
2. Place the bag in the fridge to marinate for 1 to 12 hours.
3. Heat a large skillet over medium-high heat. Spray with olive oil and add in the bell peppers, onions and jalapeño. Cover and cook for 5 minutes, mixing once.
4. Push the veggies to the sides and add in the chicken and marinade. Cook for 10 minutes flipping the chicken once.

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WebMar 12, 2018 · 1. In a large nonstick skillet, sauté chicken in oil for 2 minutes. 2. Add the peppers, onion, garlic, cumin, pepper and chili …

Rating: 3.5/5
Estimated Reading Time: 40 secs

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WebDec 31, 2018 · Preheat oven to 375 degrees and lightly grease a large sheet pan. Stir together garlic powder, chili powder, cumin, and cayenne …

Rating: 4.9/5(13)
Total Time: 30 mins
Category: Main Course
Calories: 187 per serving
1. Preheat oven to 375 degrees and lightly grease a large sheet pan. Stir together garlic powder, chili powder, cumin, and cayenne pepper.
2. Arrange chicken breasts on the pan, drizzle with 2 tablespoons olive oil and rub in with your fingers on both sides. Season generously with salt on both sides, then season chicken with mixed spices on both sides.
3. Arrange sliced peppers and onions on the pan around the chicken breasts. Drizzle with remaining 2 tablespoons olive oil. Season generously with salt.
4. Bake for 15-20 minutes until chicken is cooked through. Transfer chicken to a cutting board, return peppers and onions to the oven and switch to BROIL for 3-5 minutes until the edges of the veggies start to char slightly, then remove from oven.

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WebAug 22, 2018 · Heat oven to 400 degrees. Add a sheet of parchment to 2 large baking pans with sides. Remove chicken from the bone (save bones for soups or broth) Cut the chicken into finger like slices. Slice the onions …

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WebMar 15, 2024 · Instructions. In a microwave-safe bowl or large plate, add all sliced peppers and onions. Cook for about 5 minutes, until soft. Cut chicken into strips or chunks and place in bowl. Squeeze lemon juice and toss …

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WebJun 21, 2023 · Add the lime juice, minced garlic, cilantro, chili powder, cumin, oregano, paprika, and salt and pepper to taste to the sheet pan, and toss to coat everything well. Bake for 20 minutes or until the chicken is …

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Web6 days ago · Preheat oven to 400°F. Coat a large rimmed baking sheet with cooking spray. Cut chicken breasts in half horizontally, then slice crosswise into strips. Combine oil, chili powder, cumin, garlic powder and salt in a …

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WebPreheat oven to 425 degrees. Slice the chicken into ½ inch thick strips. Slice the peppers and onions into strips. Place the chicken and vegetables on a sheet pan and drizzle liberally with avocado oil. Mix together the spices …

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WebMar 15, 2020 · Heat 1 teaspoon of olive oil in a large skillet over medium-high heat. Add the bell peppers, and onion. Cook, stirring often for 5 minutes or until bell pepper are tender, remove vegetables from the skillet and …

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WebHow to Make Skinny Steak Fajitas: In a bowl combine the cayenne, chili powder, oregano, garlic powder and salt. Mix well then move 1/2 of the mixture to a large gallon bag, and the other 1/2 to a bowl.

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WebMay 2, 2019 · Set aside along with the pan juices. In a microwave-safe bowl or large plate, add all sliced peppers and onions. Cook about 5 minutes, until soft. Coat a large nonstick …

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WebJul 2, 2015 · 12 low-fat, whole-wheat 8-inch tortillas; 1/2 cup salsa; 1/2 cup fat-free sour cream; 1/2 cup low-fat shredded cheddar cheese; Directions. Combine the first four …

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WebThe recipe noted below proves that a person can enjoy robust flavors while incorporating virtually no fats. Particularly given the relatively recent trend toward low-fat and low-carb diets, this recipe seems particularly …

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WebMake salsa or pico de gallo. 3. Cook chicken and veggies on outside or inside grill. Spray tortilla's on both sides with olive oil spray. Heat on grill on both sides just long enough to soften. 4. Slice chicken into thin slices, …

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Web2 days ago · This steak fajita recipe uses bottled Italian salad dressing as part of the steak marinade to make it quick and convenient. For a healthy choice, pick dressing with a …

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WebNov 29, 2023 · Next, spread the peppers and onions evenly over the top. Finally, sprinkle on the remaining seasoning and cheese. Cover with tin foil and bake for 20 minutes. This keeps the cheese from browning too …

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WebNov 22, 2017 · Ingredients. 16 oz frozen boneless, skinless chicken breast; 3 sweet peppers- red, green, orange or yellow, slliced; 1 onion, thinly sliced; 1/8 t. garlic powder

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