Low Fat Cottage Pie Recipe

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WebJan 5, 2022 · Meanwhile, bring a large pan of water to the boil, add the potatoes and simmer for 15 minutes until tender. Drain, reserving around …

Reviews: 1
Category: Main Meal
Cuisine: British
Total Time: 35 mins
1. Head a large lidded saucepan with low-calorie cooking spray until hot. Add the minced beef, celery and leek and fry for 5 minutes. If you're using Quorn instead, you can add this in the next step.
2. Add the sweetcorn, passata, yeast extract/marmite, Quorn mince (if using) and 300ml of boiling water then bring to the boil.
3. Cover and simmer for 10 minutes. If using beef mince, ensure it is cooked by the end of this period. If it still has pink bits, fry for a little longer until thoroughly cooked.
4. Meanwhile, bring a large pan of water to the boil, add the potatoes and simmer for 15 minutes until tender.

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WebMar 10, 2015 · Drain and mash with chicken broth, sour cream, 1/2 tsp salt and pepper, set aside. Meanwhile, heat a large deep skillet over high …

1. Boil potatoes in a medium pot of salted water until cooked and soft.
2. Drain and mash with chicken broth, sour cream, 1/2 tsp salt and pepper, set aside.
3. Preheat oven to 400°F.
4. In a large saute pan brown meat over medium high heat, breaking the meat up with a wooden spoon as it cooks. Season with 1/2 tsp salt and pepper to taste.

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WebStir in the sautéed leeks and set aside. Preheat the oven to 220°C/425°C/Gas Mark 7. When the beef has been simmering for 40 minutes, mix the cornflour with the cold water to make a smooth paste. …

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WebNov 25, 2021 · Create a guilt-free dessert with this low-fat cottage cheese pie! The nutmeg topped filling is creamy, cheesy, and light while still being low-on calories. I

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WebComforting low fat cottage pie recipe (4-6 portions) Ingredients: For the filling: 500g of minced beef; 150g of onions (peeled and chopped small) 250g of carrots (peeled and chopped small – max 1cm cubes) 150g of …

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WebJan 22, 2024 · Peel 3 potatoes (weighed in at 700g) and dice into small cubes, place in boiling water for 15-20 minutes. When your potato is soft enough to fall apart when speared with a fork drain and place the potato …

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WebPreheat the oven to 220c/200 fan/ Gas 7. Add a dash of olive oil into a pan. On a medium heat, add the beef mince and cook until browned. Place the mince into a separate bowl.

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WebJan 9, 2020 · 1. Fry the onion in olive oil until starting to brown. Add the minced beef and garlic and fry for a few more minutes until the beef starts to change colour. 2. Add the carrots, canned tomatoes and puree, …

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WebGreat recipe for Easy, Low Fat Cottage Pie. Cottage pie, it's a traditional English/Irish dish enjoyed any time of year but particularly during the colder winter months. Of course you could multiply the ingredients if you'd like …

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WebA pie with purpose – to delight your taste buds! Tender mince and veg in a lusciously rich gravy, topped with creamy potato and parsnip mash. Mmm….

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WebJan 26, 2022 · Step 2: Blend the cauliflower with the butter and optional cream cheese or grated cheese until smooth. Step 3: Fry the carrot, celery, onion and herbs in a skillet over medium heat. Add the garlic, then add …

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WebCover saucepan tightly and put over high heat. Bring to a boil, then turn heat to low. Simmer until celeriac is tender--about 10 minutes. While celeriac is cooking, place garlic, butter, thyme, 1/2 teaspoon salt, pepper, 1 cup of …

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WebJan 4, 2024 · Heat the oil in a non-stick frying pan and fry the leeks for 5 minutes until softened but not coloured, stirring often. Drain the potatoes, then tip them back into the pan, season to taste and mash with the …

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WebPreheat oven at 200 degrees. D rain the potatoes and add fat-free Greek yogurt and mash down into a smooth mashed potato. Spoon the mixture into an ovenproof dish, spread …

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WebWith sweet pies, skip ice cream or cream and go for custard made with low-fat milk (or low-fat no-added-sugar instant custard) or low-fat yoghurt (low-fat Greek yoghurt or skyr are …

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