Low Fat Coffee Cake Recipe

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WebDec 12, 2021 · Moist and fluffy. Some coffee cake can be quite dry and crumbly, but not this one- It’s so moist and fluffy in the middle, and melts …

Ratings: 163Category: DessertCuisine: AmericanTotal Time: 40 mins

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WebJun 3, 2021 · Lindsey Hyland June 3, 2021 5 from 21 votes Recipe Save Reviews This delectable, buttery, moist, and super fluffy keto coffee

Ratings: 21Category: BreakfastCuisine: AmericanCalories: 441 per serving1. Prep. Place unsalted butter (1/2 cup) in the freezer for 30 minutes before starting. Grate butter using a box grater and place back in the freezer for 10 minutes. Preheat oven to 375 F and line an 8" square baking dish with parchment paper.
2. Combine. In a medium bowl, combine almond flour (2 1/2 cups), granular erythritol (1 1/4 cup), and salt (1/4 teaspoon). Add butter and mix until butter is well coated. Remove one cup of the butter/flour combo and place it in the fridge. Add baking powder (1 tablespoon), psyllium husk (1/4 cup), heavy cream (1/2 cup), vanilla ( 1 teaspoon), and eggs (4). Combine using an electric mixer until the batter is completely smooth.
3. Assemble. Add cinnamon (2 teaspoons) and chopped pecans (1 cup) to the flour combo we set aside, and toss until well combined. Pour half the batter into the prepared baking dish, then half the pecan combo, then the rest of the batter, and the rest of the pecans. Press lightly to adhere the crumb topping.
4. Bake + enjoy! Bake in preheated oven for 35 minutes. Remove from oven, and cover the cake in foil (this will prevent the top from burning). Return to the oven and bake for another 45 minutes. Allow the cake to cool completely in the pan before removing it. Enjoy!

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WebApr 13, 2020 · Ingredients Bonus, this gluten-free coffee cake can also be made dairy-free with very few adjustments. Keep reading my tips to …

Rating: 4.9/5
Calories: 176 per servingCategory: Dessert1. Preheat oven to 180°C (350°F). Line a 9-inch square cake pan with parchment paper. Set aside.
2. In a medium-size mixing bowl, combine all the streusel ingredients. The order doesn't matter until it forms a cinnamon crumble. Set aside at room temperature while you make the cake batter.
3. In a large mixing bowl, stir together almond flour, coconut flour, baking powder, erythritol, and salt.
4. First, spread evenly half of the coffee cake batter into the prepared cake pan.

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WebFeb 3, 2020 · By Evelyn Jump to Recipe The recipe that I’ll be sharing with you guys today just might make the ultimate low carb cake. It’s …

Rating: 5/5(1)
Total Time: 1 hr 5 minsServings: 12Calories: 160 per serving1. Preheat oven to 350°F.
2. Line an 8 inch springform cake pan with parchment paper. Set aside.
3. To make the topping, melt the butter in a large skillet over medium heat.
4. Add the apples, sweetener and cinnamon and cook for 2 minutes, stirring constantly.

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WebOct 2, 2022 · 1/4 cup sugar 2 teaspoons ground cinnamon Directions In a medium bowl, combine flour, sugar, baking powder and salt. In another bowl, beat egg whites, …

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WebNov 29, 2013 · Preheat oven to 350°F. Grease an 8 inch baking dish and set aside. In a large bowl, combine the flour, erythritol or sugar, baking soda, and salt. Add in the almond milk, vanilla extract, applesauce, and …

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WebJul 30, 2023 · Create the Keto Coffee Cake Batter. Cream together the sweetener and softened butter in your large mixing bowl until well combined. Then, blend in the eggs one at a time. Once done, stir in the sour cream. …

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WebMay 10, 2022 · Step 2 – Bake It. Bake this cake for 25-28 minutes, or until an inserted toothpick, comes out clean or with little lumps. Due to the almond flour and cinnamon crumble, a moist cake is desirable. Note: it’s …

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WebJun 19, 2020 · Combine all the streusel ingredients together until it forms a crumble. Set aside while you make the cake batter. In a large mixing bowl, combine in almond flour, coconut flour, baking powder, erythritol and …

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WebPreheat oven to 350F. Spray an 8×8″ baking dish with cooking spray. For the cake, combine applesauce and brown sugar in a large bowl. Add egg and beat until mixed.

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WebIn a small saucepan, whisk together the erythritol/stevia blend, and the xanthan gum. Slowly add the water and the lemon juice while whisking. Stir in the blueberries. Bring mixture to a simmer over medium heat, then …

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WebJun 21, 2023 · This delicious keto cherry coffee cake is bursting with the flavor of fresh cherries and lime zest. Made with a combination of almond and coconut flour this low-carb cherry coffee has the perfect texture. …

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Web30 min Serves 8 Difficulty Easy Enjoy this classic cake with a cuppa or coffee! Ingredients Calorie controlled cooking spray 4 spray (s) Egg, whole, raw 3 medium, raw Granulated sugar 80 g White Self Raising Flour 175 …

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WebJun 12, 2020 · Mix 2 cups of almond flour, baking powder, baking soda, ¼ teaspoon cinnamon, ½ teaspoon salt, and ¾ cup sweetener (if using a powder). Set dry ingredients aside. Blend the sour cream (or yogurt), oil, …

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Webdirections. Preheat oven to 350 degrees. TO MAKE CINNAMON FILLING: Combine sugars, raisins, and cinnamon in a small bowl and blend well. Set aside. TO MAKE CAKE: …

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WebNov 18, 2019 · Coat the inside of a 6 quart slow cooker with the melted butter. In a mixing bowl, combine the cake dry ingredients (carbquick, sugar substitute and salt). Add water and egg and combine until dough forms. …

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WebJan 25, 2014 · Sour Cream Coffee Cake. Low-fat sour cream adds plenty of creaminess but saves you nearly 30 grams of fat. The lemon juice and almond extract provide subtle …

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