WEBNov 17, 2021 · If you’re diabetic or looking for a fat-free dessert, try my Sugar-Free & Low Fat Atta Halwa recipe. It’s very quick and easy to make. It takes less than 15
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WEBOct 7, 2011 · Method. Method. Combine the whole wheat flour and ghee in a microwave safe bowl, mix well and microwave on high for 3 minutes. Add the sugar, cardamom powder and 3/4 cup of water, mix well and microwave on high for 2 minutes or till the sugar has dissolved. Serve hot garnished with nuts.
WEBNov 19, 2019 · Microwave Atta Halwa Recipe is prepared in just 6 minutes without compromising on taste and quality. It is easiest Indian sweet to accompany any meal of the
WEBJan 25, 2021 · To make atta ka sheera, in a glass bowl, combine the wheat flor and ghee and mix well. Microwave on high for 3 minutes,while stirring every 1 minute. Add the sugar, cardamom powder and 3/4 cup of water and microwave on high for 2 minutes until the sugar has dissolved. Mix well.
WEBJan 18, 2024 · Store the leftover Atte Ka Halwa in an airtight container and refrigerate for up to 2 days. Reheat the dessert in the microwave. Or reheat in a pan over low heat. Helpful Tips. Whole Wheat Flour: I have used regular Roti Atta for this recipe. You can use coarse whole wheat flour if you like your Halwa to have some texture.
WEBAug 26, 2021 · How To Make Atta Halwa. Heat ¾ cup ghee in a heavy bottom pan over medium-low heat. Tip – Use a heavy-bottomed or thick pan to avoid burning the flour while roasting. Add 1 cup whole wheat …
WEBMar 5, 2019 · Pour four cups water into a deep non-stick pan. Add powdered sugar and cook till the sugar melts. Heat ghee in another non-stick pan, add whole wheat flour and saute for eight to ten minutes on low heat. Add sugar syrup, little by little,and mix continuously. Add green cardamom powder and mix well. Switch off heat and add rose …
WEBDec 24, 2019 · 1- Melt ghee in a pan on medium heat. 2- Once the ghee melts, add atta to it. 3- And mix to combine well with the ghee. Meanwhile heat 1 cup water in a pan on another stove. You want to the water to be …
WEBAug 14, 2015 · Keep 1 and ¼ cup of water in a saucepan and allow it to boil. When the atta is roasted add the hot water to this. Carefully mix this without any lumps. Add in the sugar now and mix well. Switch off the …
WEBTo make atta ka sheera, heat ghee in a non-stick kadai. When the ghee melts, add whole wheat flour. Stir continuously so no lumps form and the flour cooks evenly. Sauté on a medium flame for 2 to 3 minutes or till it turns brown in colour and the ghee separates.
WEBDec 6, 2022 · Firstly measure and keep all the ingredients ready for making Atte Ka Halwa. 2. In a kadai or pan, add 2 cups water. 3. Next, add 1 cup of sugar. I have used organic unrefined sugar. Hence, the color is slightly …
WEBNov 28, 2020 · Instructions. First add jaggery and water in a pot and put it on heat to melt. Stir in between. Meanwhile, heat ghee in a heavy bottom pan on medium heat. Once ghee is melted, add the coarse whole wheat …
WEBJul 3, 2021 · Roast Suji or Rava. 1. Heat ⅓ cup ghee in a kadai or a thick bottomed pan. Keep the heat to a low or medium-low. Use a heavy pan or else there is a risk of the suji getting burnt. When the ghee is getting …
WEBApr 4, 2022 · Instructions. Place water for boiling in a pot on medium flame. In a pan on medium flame, melt the ghee. To this, add cashews and saute until light golden. ¼ cup + 2 tablespoon Ghee, 1 tablespoon Cashews. …
WEBJan 14, 2019 · keep stirring continuously, till the wheat flour will absorb all the water. continue to cook for 5 minutes stirring continuously without forming lumps. cook till the halwa releases ghee from sides. now add ¼ …