Low Carb Soft Pretzel Recipe

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WebKeto Pretzel Bites ( Low carb Soft Pretzels) Keto pretzel bites or low carb soft pretzels are easy to make and super tasty. Do you love auntie Anne’s mini pretzels

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WebInstructions. Preheat the oven to 350 F degrees. In a microwave safe bowl, add mozzarella cheese and cream cheese. Heat in microwave for 30 second intervals until the cheeses

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WebPlace pretzels on prepared baking sheet; cover with towel and let rise in warm draft-free area 30-45 minutes. Brush tops of pretzels with egg white and sprinkle generously with …

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WebLetting Dough Rest. Let the dough rest at room temperature for 10 minutes. Rolling The Dough. Preheat the oven to 350°F (180°C). Line a large baking sheet with …

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Frequently Asked Questions

What are the ingredients in a low carb soft pretzel?

Ingredients in This Low Carb Soft Pretzel Recipe: Instant yeast. Warm water. Almond flour. Psyllium husk powder. Baking powder. Part-skim mozzarella cheese. Cream cheese.

Are soft pretzels keto friendly?

All of the delicious chewiness of a real soft pretzel, but low carb and keto friendly. The keto soft pretzels are sure to impress. Is there anything that can't be made low carb?

What is the best dough for soft pretzel bites?

To make the soft pretzel bites, I started with fathead dough and my low carb keto bagels recipe. WHAT IS FATHEAD DOUGH? Fathead dough is a low carb/keto dough that is made out of cream cheese, mozzarella cheese, eggs and a flour substitute like almond flour.

What to use to make pretzels?

A stale spice can easily ruin a dish. Cheeses: Shredded mozzarella and cream cheese. Egg and an egg wash: An egg wash, for brushing the top of the pretzels, is made from an egg yolk beaten with a teaspoon of water. Coarse salt: For sprinkling on top. As mentioned above, I make these tasty pretzels using modified Fathead dough.

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