Low Carb Pop Tart Recipe

Keto Pop Tarts Low Carb, GlutenFree Joy Filled Eats

WEBMay 2, 2023 · Step Three: For the brown sugar cinnamon filling, you just need to combine the two ingredients. Step Four: Now is time for …

Rating: 5/5(6)
1. Combine the crust ingredients in a food processor and pulse until the dough forms a ball. This may take 2-3 minutes. Chill the dough while you make the fillings.
2. To make the strawberry and/or blueberry filling heat the berries and sweetener over medium heat until the sweetener dissolves. Transfer to a small blender or food processor and process until smooth. Add the xanthan gum.
3. Preheat the over to 350.
4. Mix together the powdered sweetener and butter. Thin with almond milk a little at a time until you reach a spreadable consistency. Spread on the cooled pop tarts.

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Keto Pop Tarts The Best Low Carb, Gluten Free,

WEBJun 2, 2021 · Preheat oven to 350°F (180°C). Line a baking tray with parchment paper and set aside. In a large bowl, whisk all the dry …

1. Preheat oven to 350°F (180°C). Line a baking tray with parchment paper and set aside.
2. In a large bowl, whisk all the dry ingredients (almond flour, coconut flour, granular swerve and xanthan gum). Then add in almond milk, melted butter, and orange zest and mix everything until a dough forms.
3. Knead the dough for a couple of minutes until you have a ball. Wrap it in plastic wrap and freeze for 10 minutes.
4. Divide the dough ball in half and roll each half between two pieces of parchment paper into 1/4" inch thick rectangles. Then cut each half into 6 rectangles (12 total).

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