Low Carb Mushroom Omelette Recipe

Mushroom Swiss Omelette The Best Keto Recipes

WebMay 12, 2021 · This Mushrooms Swiss Omelette is the perfect quick and easy breakfast that is naturally low carb and gluten free.

1. In a 6 inch skillet melt 1/2 tablespoon of butter over medium heat, sauté the mushrooms and garlic, stirring occasionally, until the mushrroms are tender, about 6 minutes. Remove the mushrooms from the pan and set aside.
2. In a small bowl beat the eggs, heavy cream, salt and pepper until the eggs and smooth and a little frothy.
3. Wipe the pan clean with a paper towel and melt the remaining butter, tilt the pan back and forth so the bottom and sides of the pan are greased.
4. Pour the beaten eggs into the pan, tilt the pan back and forth so it is evenly coated. If the eggs seem to be cooking too quickly reduce the heat to medium low. Allow the eggs to cook undisturbed until the eggs have almost set.

Preview

See Also:

Show details

Mushroom And Spinach Omelette (Low Carb)

WebOct 7, 2019 · The perfect restaurant quality breakfast, that is super easy to make at home - Mushroom And Spinach Omelette, which is Low Carb.

1. Melt 1 tbsp of butter in a skillet (I use a 9-inch skilleand add mushrooms.
2. Cook on medium-high for 5-6 minutes.
3. Season with salt and black pepper. Add spinach and cook for 1-2 minutes, until it is wilted.
4. Transfer spinach and mushrooms to a plate.

Preview

See Also:

Show details

Easy Keto Omelet Recipe Nutritious & Delicious (2g …

WebMay 13, 2024 · Keto Bacon and Mushroom Omelette Ingredients. This easy breakfast recipe is quick to make and will keep you fueled for the …

1. In a small bowl, whisk together eggs and salt.
2. Place a nonstick frying pan over high heat and saute the bacon and mushrooms, until the bacon is crispy and the mushrooms are cooked through.
3. Clean the pan and add the oil, place over medium heat. When the pan is hot, pour in the egg.
4. Swirl the egg around the pan when it sets, push down the sides and swirl the egg around again. Continue this until the egg has thickened and cannot be swirled.

Preview

See Also: Keto RecipesShow details