Low Carb Keto Cheeseburger Stuffed Peppers Recipe

The Best Keto Stuffed Peppers (20 Minute Recipe!)

WebNov 13, 2021 · Instructions. Preheat the oven to 190C/375F. Lightly grease a large baking dish. Slice the tops of the bell peppers off, and de-seed …

1. Preheat the oven to 180C/350F. Line a large baking dish with parchment paper.
2. Slice the tops of the bell peppers off, and de-seed them, and remove excess membranes. Slice each bell pepper in half and place them in the lined dish.
3. In a large non-stick pan, heat up your olive oil on medium. When hot, add your onions and garlic and sauteed, for around one minute,. Add your crumbled ground beef (or plant based substitute) and mix well, for 4-5 minutes, until mostly cooked. Add in your soy sauce, salt, pepper, and riced cauliflower. Fry for an extra 2-3 minutes, until cooked through. Remove excess liquid and transfer to a large bowl. Mix through half the shredded cheese.
4. Distribute the cauliflower rice mixture amongst the halved bell peppers. Sprinkle your extra cheese on top.

Preview

See Also: Keto Recipes, Pepper RecipesShow details

Keto Cheeseburger Stuffed Mini Peppers Lena's Kitchen

WebMar 17, 2021 · Make the beef filling: Combine the beef, cooked mushrooms, salt, grated onion, Worcestershire Sauce, and egg white in a large bowl. …

Rating: 4.4/5(7)
1. Preheat the oven to 350ºF. Spray a baking sheet with olive oil spray.
2. In a pan on medium-high heat, melt the butter and add the finely chopped mushrooms. Cook for 5 minutes, moving the mushrooms around a few times. Add garlic and cook for an additional 1 minute.
3. In a large bowl, combine the beef, cooked mushrooms and garlic, salt, grated onion, Worcestershire Sauce, and egg white. Mix to combine.
4. Cut each pepper in half lengthwise and remove the seeds. Place them in the baking dish. Spoon some of the ground beef mixture into each pepper.

Preview

See Also: Burger Recipes, Cheese RecipesShow details

Cheeseburger Stuffed Peppers with Ground Beef

WebAug 17, 2020 · Cover and microwave 7-10 minutes or until peppers are soft. In the meantime, brown the ground beef until cooked through. Drain …

Rating: 4.6/5(17)
1. Preheat oven to 350° F. Assemble ingredients. Wash peppers. Slice peppers lengthwise in half through the middle and remove the seeds.
2. Place the sliced peppers in a microwave-safe dish with 1/4 cup water. Cover and microwave 7-10 minutes or until peppers are soft.
3. In the meantime, brown the ground beef until cooked through. Drain fat and return ground beef to pan.
4. In the same pan with the ground beef, mix in minced onion, diced tomatoes, tomato paste, ketchup, yellow mustard, cheddar cheese, and bacon. Do a taste test and add salt and pepper to taste.

Preview

See Also: Beef Recipes, Burger RecipesShow details