Low Carb Greek Salad With Lamb Feta Burgers Recipe

Listing Results Low Carb Greek Salad With Lamb Feta Burgers Recipe

Lamb Burgers 1 pound ground lamb 1 pound ground beef 2 tablespoons chopped fresh rosemary 2 cloves garlic minced 1 teaspoon dried …

Rating: 4.8/5(5)
Total Time: 20 minsCategory: DinnerCalories: 528 per serving1. Burgers: Add the lamb and beef to a medium bowl, tear up into small pieces and mix gently with your hands to distribute more evenly. Chop the garlic and rosemary and add to the meat. Add the rest of the dry ingredients to the meat, sprinkling it evenly over the surface. Mix well. I use my hand mixer. Form into 6 balls and flatten into patties. Refrigerate overnight or cook now. The flavor is better the next day.
2. Grill or pan fry the lamb burgers to your preference. I grilled mine 2 1/2 minutes on 1 side and 2 minutes on the other.
3. Tomato & Cucumber Salad: Halve the tomatoes and place into a medium bowl. Peel the cucumber and dice or cube putting it on top of the tomatoes. Halve the olives and place on the cucumbers. Chop and add the onions, add the cheese and then the mint. Do not mix or add the olive oil, salt and pepper until ready to serve.

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Place the ground lamb into a medium-sized mixing bowl, and season with salt and pepper. Add the diced onion, minced garlic, oregano, and lemon zest to the bowl. Mix well until …

Reviews: 18Calories: 390 per servingCategory: Meal

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Perfectly seasoned Greek Lamb Burgers, topped with deliciously creamy tzatziki, feta cheese, cool cucumbers, and more! Low-carb & keto …

Rating: 5/5(1)
Total Time: 25 minsCategory: EntreeCalories: 434 per serving1. In a medium mixing bowl combine the lamb, salt, pepper, rosemary, chili powder, smoked paprika, turmeric, cumin, cinnamon, half of the lime juice, and feta cheese until well-combined.
2. Taking portions of lamb in your palm, form either two half-pound or four quarter-pound patties. Use your thumb to form a small indentation in the center of each patty.
3. Over medium heat (preferably in a cast-iron skillet), cook the burgers for about 15 minutes, flipping every 2-3 minutes for even cooking. Burgers are done when they reach an internal temperature of 145 degrees F. When burgers are done, squeeze the remaining lime juice over them.
4. As your burgers are cooking, slice the cucumber, onion, and tomato.

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Low Carb Greek Lamb Burger Yield: 4 Burgers Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Try loading up these …

Rating: 4.7/5(3)
Total Time: 15 minsCategory: Low Carb Main MealsCalories: 647 per serving1. Mix all the ingredients together apart from the salt. Form the mixture into four patties and season with salt on both sides.
2. Grill or fry until cooked to personal preference.
3. Optional - load up the burger with crumbled feta cheese, diced cucumber, fresh mint leaves and marinated red onions.

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1 cup plain low-fat yogurt not Greek-style yogurt 1/4 cup extra-virgin olive oil 1 tablespoon fresh lemon juice or more to taste if you like it tangy 1 large clove garlic crushed or grated 1 teaspoon dried oregano 1/2 teaspoon …

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1 tsp dried oregano 2 tsp lemon juice 2 cloves garlic, crushed 1/2 tsp sea salt 1/2 tsp black pepper 1/2 cup crumbled feta cheese (75 g/ 2.7 oz) 1 tbsp ghee or avocado oil (15 …

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1 teaspoon Greek oregano Instructions Whisk together the marinade ingredients in a bowl. Add the lamb and stir to combine. Cover and refrigerate for 2-3 hours. Heat a pan on medium heat. Add 1 tablespoon of …

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1 cup feta cheese crumbled optional ¼ cup Kalamata olives optional Dressing ⅓ cup olive oil ½ lemon juiced 2 Tablespoons red wine vinegar 1 pinch swerve sweetener 1 teaspoon oregano ½ teaspoon basil Instructions …

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26 min. Step 1. Season a lamb shank chop with the salt, pepper, garlic, ginger, and oregano. Heat the first amount of olive oil in a pan of medium-high heat and place in the lamb. Put a lid on the pan and cook the lamb for 6-7 minutes per …

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Greek salad Instructions Chop the tomatoes and cucumber into bite-sized pieces. Thinly slice the red onion and green bell pepper. Arrange on a serving platter or plate the salad on individual serving plates. Add the feta

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Make the dressing by combining the olive oil, red wine vinegar, lemon juice, Dijon mustard, oregano, salt, and pepper in a blender or mason jar. Process in your blender, or use …

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Servings: 4 salads Ingredients For the Lamb Burgers 1 pound ground lamb 1 large Egg (s) 1/4 cup pine nuts 1/4 cup feta cheese crumbled 1 tablespoon Super Gyro Seasoning …

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Salad Serving: 1 . Dressing Serving: 2 . Salad Ingredients: 2 cups romaine salad . 1 cucumber . 1/2 cup cherry tomatoes . 1/2 green bell pepper . Red onion. 1/4 cup Olives . 3 …

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Broiled Greek Fish Fillets Combine olives, onion, dill and feta cheese in a tangy, Greek-inspired topping to boost the flavor of tilapia or your favorite whitefish. —Jennifer …

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Combine the burger ingredients except for the oil in a large bowl. Divide into 6 equal portions and form into patties. Make an indentation in the center of each patty to keep them from puffing up …

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6 ounces feta cheese, crumbled or cubed Greek Salad Dressing ½ cup olive oil 1/4 cup red wine vinegar 1 lemon, juiced 3 cloves garlic, minced 1 teaspoon Dijon mustard 1 …

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Greek Salad With Lamb Feta Burgers - I don't eat a whole lot of lamb, myself. Which, that's probably psychological, because I think of lambs as cute. I know! What a thing for a carnivore …

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Frequently Asked Questions

How to make greek salad?

This easy greek salad recipe uses simple ingredients and needs just 20 minutes prep time! Combine all dressing ingredients in a small jar and shake until fully incorporated. In a large bowl combine the red onion, yellow pepper, tomatoes, cucumber, feta cheese, and olives if using them. Pour the dressing over the salad and toss to combine.

Is greek salad keto friendly?

Deliciously bright and crunchy, this easy greek salad recipe will be a go-to fave all year long! Perfect for low-carb lovers, keto Greek salad is not only healthy, but it’s also a 6-ingredient cinch to make. This is definitely one of the best summer salads that everyone will love.

How to make a salad with feta cheese?

Instructions Cut the tomatoes and cucumber into bite-sized pieces. Thinly slice the bell pepper and the onion. Add feta cheese and olives, and drizzle olive oil and vinegar over the salad. Season with salt and pepper according to taste. Sprinkle with crumbled oregano and serve.

Is greek salad swedish style?

Go Greek, Swedish-style, with this classic salad. Naturally low carb. Naturally delicious. This authentic recipe comes from Team Diet Doctor's cinematographer and video editor, Giorgos Chloros, who grew up in Greece but now resides in Stockholm. Looking for a diet that works for you?

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