Low Carb Beef Broccoli Crock Pot Recipe

SlowCooker Keto Beef & Broccoli {Easy & Low Carb!}

WebAug 14, 2017 · Steps: Preheat slow cooker to low. Slice flank steak into 1-2″ chunks. In slow cooker, add steak, aminos, beef broth, sweetener, …

1. Preheat slow cooker to low.
2. Slice flank steak into 1-2″ chunks.
3. In slow cooker, add steak, aminos, beef broth, sweetener, ginger, garlic cloves, red pepper flakes, and salt.
4. Cook on low for 5-6 hours.

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Low Carb Beef and Broccoli in the Slow Cooker! Easy, Tender

WebAug 21, 2022 · Place the beef slices and onion in the bottom of the slow cooker and toss with the liquid. Try to keep the beef separated to avoid it cooking in clumps. Cover and …

Rating: 4.8/5(5)

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Slow Cooker Beef and Broccoli The Clean Eating Couple

WebMar 24, 2019 · Stir in beef until coated. Cook on low for 6 hours. Once cooked, remove the liquid from the slow cooker and pour into a large …

1. In a bowl mix together marinade. Pour marinade in slow cooker. Stir in beef until coated.
2. Cook on low for 6 hours.
3. Once cooked, remove the liquid from the slow cooker and pour into a large pan over the stove. Bring the sauce to a boil. Boil on high for 15 minutes. The sauce should be at a rolling boil bubbling the entire time. Whisk occasionally to prevent sauce from burning.
4. While sauce is boiling, cook broccoli. Place in a microwave safe dish with ¼ cup water and microwave on high for 3-4 minutes.

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Slow Cooker Beef and Broccoli: Whole30, Paleo, Keto, GF

WebDec 29, 2019 · Instructions. Add all ingredients into your slow cooker except for the arrowroot and broccoli. Stir well to combine and cover. Cook on …

1. Add all ingredients into your slow cooker except for the arrowroot and broccoli
2. Stir well to combine and cover. Cook on low for 6 hours or on high for 3-4 hours
3. Once the beef is done, pour in the arrowroot that’s been dissolved in the water. Stir to combine in with the sauce and then add in the broccoli and stir to combine
4. Cover with the lid again, turn down to low if it isn’t on it already, and cook for an additional 10-15 minutes to allow the sauce to thicken and the broccoli to soften. If you want your broccoli softer than fork tender, you may need to leave it in for a few more minutes

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