Low Calorie Shrimp Alfredo Recipe

Easy Shrimp Fettuccine Alfredo Recipe Healthy Fitness …

WebApr 28, 2021 · Cook the shrimp: Heat the oil in a frying pan over medium heat. Add shrimp and season with salt and pepper. Cook for 2-3 …

Rating: 5/5(17)
1. Bring a pot of salted water to the boil and cook the pasta according to package directions to al-dente. Set aside.
2. Heat the oil in a frying pan over medium heat. Add shrimp and season with salt and pepper. Cook for 2-3 minutes, or until shrimp is pink and curled up. Set aside on a plate.
3. To the same heated pan add garlic, minced anchovies, and cook for no more than 1 minute, or just until fragrant.
4. Add the milk mixture together with the cream cheese and whisk until sauce starts to thicken about 2-3 minutes.

Preview

See Also:

Show details

Lightened Up One Skillet Shrimp Alfredo The …

WebJan 3, 2019 · Heat olive oil in a skillet over medium high heat. When oil is shimmering, add garlic and onion and cook for 1 minute, stirring …

Rating: 5/5(3)
1. Heat olive oil in a skillet over medium high heat. When oil is shimmering, add garlic and onion and cook for 1 minute, stirring constantly.
2. Add chicken broth, milk, flour and salt and whisk until completely combined. Stir in uncooked pasta.
3. Bring to a gentle boil, then cover and reduce heat to a simmer.
4. Simmer, covered, for 10-15 minutes or until pasta is tender, stirring once or twice during this time.

Preview

See Also:

Show details

Skinny Garlic Shrimp & Broccoli Alfredo Gimme …

WebDec 19, 2016 · Add the broccoli just 1 minute before the pasta is finished cooking. Drain and set aside. While the pasta is cooking, heat a large …

1. Cook pasta al dente according to package directions, in generously salted water. Add the broccoli just 1 minute before the pasta is finished cooking. Drain and set aside.
2. While the pasta is cooking, heat a large heavy-duty pan to high heat. Add the olive oil, butter, shrimp and garlic. Season with salt and pepper. Cook the shrimp on the highest heat level for 2-3 minutes or until pink. Remove shrimp from pan.
3. To the same pan, Whisk in flour until lightly browned, about 1 minute. Gradually whisk in milk, and cook, whisking constantly, until slightly thickened, about 1-2 minutes. Stir in cream cheese and parmesan and whisk until the cream cheese is fully mixed in and lump free. Taste and season with salt and pepper as needed.
4. Return the shrimp, drained pasta and broccoli to pan. Gently toss until everything is fully coated in the sauce. Turn off heat and serve hot.

Preview

See Also: Shrimp RecipesShow details