Low Calorie Pumpkin Bread Recipe

Listing Results Low Calorie Pumpkin Bread Recipe

DirectionsStep1Preheat oven to 350F. Spray a 9 x 5 inch loaf pan with baking spray.Step2Dry Ingredients: In a medium bowl, combine flour, sugar, baking soda, pumpkin spice, nutmeg, cinnamon, and salt with a wire whisk. Set aside.Step3Wet Ingredients: In a large bowl mix oil, egg whites, pumpkin puree and vanilla; beat at medium speed until thick. Scrape down sides of the bowl.Step4Add flour mixture (dry ingredients), then blend at low speed until just combined. Do not over mix.Step5Pour batter into loaf pan, top with pepitas and bake on the center rack for 50-65 minutes, or until a toothpick inserted in the center comes out clean.Step6Let the pan cool at least 20 minutes, bread should be room temperature before slicingIngredientsIngredients1 ½ cupsPumpkin Puree1 ¼ cupsAll Purpose Flour (unbleached)¾ cupSugar1 teaspoonBaking Soda2 teaspoonsPumpkin Pie Spice (or more to taste)½ teaspoonNutmeg¼ teaspoonCinnamon¼ teaspoonSalt2 tablespoonsVegetable Oil (or coconut oil)2 Large Egg Whites1 ½ teaspoonsVanilla Extractadd Baking Spray2 tablespoonsPepitasSee moreNutritionalNutritional103 Calories2.2 gTotal Fat19 gCarbohydrate280 mgSodium2.1 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Pumpkin Bread Recipe

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  • WebSep 20, 2023 · Step-By-Step Instructions. Step 1: Preheat the oven to 350 °F. Grease a 9x5-inch loaf pan with nonstick cooking spray or line it with parchment paper. Step 2: In …

    Rating: 5/5(2)
    Total Time: 1 hr
    Category: Breakfast
    Calories: 97 per serving

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    WebOct 14, 2023 · Instructions. Preheat oven to 350 degrees F. In a small bowl, whisk together flours, baking powder, baking soda, cinnamon, pumpkin

    Rating: 5/5(7)
    Total Time: 1 hr 15 mins
    Category: Breakfast, Dessert, Snack
    Calories: 179 per serving

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    WebNov 11, 2020 · Preheat oven to 325 degrees, and line a 9×5-inch loaf pan with parchment paper. In a large bowl, use a whisk to beat the oil and …

    Ratings: 2
    Category: Breakfast, Dessert
    Cuisine: American
    Total Time: 1 hr 35 mins
    1. Preheat oven to 325 degrees, and line a 9×5-inch loaf pan with parchment paper.
    2. In a large bowl, use a whisk to beat the oil and honey together together.
    3. Whisk in the eggs. Add the pumpkin purée, milk, pumpkin spice, baking soda, vanilla and salt, and mix together.
    4. Stir in the flour, just until combined. If you're adding in chocolate chips or nuts, mix them in now.

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    WebOct 28, 2023 · How to make low calorie pumpkin bread. Pre-heat oven to 180ºC/356ºF. In a medium bowl, whisk together the egg, yogurt, pumpkin puree, stevia and vanilla until …

    Rating: 5/5(1)
    Total Time: 1 hr 5 mins
    Category: Breakfast, Dessert
    Calories: 73 per serving

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    WebBeat together the wet ingredients, including the pumpkin. Stir in the baking soda and spices. Add the flour and any mix-ins. Pour the batter into a loaf pan. Bake the pumpkin bread for 30 minutes at 325 degrees F. Tent the …

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    WebAug 17, 2023 · Instructions. Preheat your oven to 350°F (175°C). Grease and flour a loaf pan or line it with parchment paper for easy removal. In a large mixing bowl, whisk together the dry ingredients: all-purpose flour, …

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    WebOct 5, 2016 · Instructions. Preheat oven to 325 degrees Fahrenheit (165 degrees Celsius) and grease a 9×5-inch loaf pan. In a large bowl, beat the oil and honey together together with a whisk. Add the eggs and whisk …

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    WebOct 5, 2021 · Low in sugar – This recipe is sweetened only by pumpkin puree and a touch of maple syrup. Many pumpkin bread recipes are loaded with sugar, but this has only 13g of all natural sugar per slice. …

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    WebOct 7, 2021 · 1/3cupreduced fat cream cheese. 1tbspmaple syrup. Instructions. Preheat the oven to 350F. Spray a loaf pan with non-stick cooking spray. In a mixing bowl, combine the dry ingredients (flour, …

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    WebNov 20, 2023 · Instructions. Preheat the oven to 180C/350F. Grease a 9 x 4-inch loaf pan and set aside. In a large mixing bowl, combine your pumpkin, coconut oil, eggs, milk, sugar, and pumpkin pie spice and …

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    WebNov 26, 2021 · Preheat your oven to 350 degrees Fahrenheit. Prepare a standard loaf tin by greasing it with oil or butter, and lining the bottom and sides with parchment paper (for …

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    WebNov 5, 2020 · Preheat oven to 350°F and line an 8½” x 4½” loaf pan with parchment paper. In a large bowl, whisk together pumpkin puree, yogurt, almond milk, maple syrup and eggs. In another bowl, whisk whole wheat …

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    WebSep 21, 2020 · Bake 30-35 minutes or until a toothpick can removed clean. Remove the pan from the oven and set aside to cool at room temperature 1 hour. Slice into 10 pieces and enjoy! Store the healthy pumpkin bread

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    WebOct 10, 2021 · In a large mixing bowl, mix all dry ingredients together. Make a well in the center and add pumpkin puree, eggs, water, and melted non-hydrogenated butter. Mix well until completely combined and smooth. …

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    WebSep 12, 2022 · Line with parchment paper and lightly grease two 9"x5" loaf pans or 3 5"x3" mini loaf pans with nonstick cooking spray and set aside. 2. In a large mixing bowl whisk …

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    WebOct 16, 2018 · Instructions. Pre-heat your oven to 350°F (180°C) then line an 8x4 inch loaf tin, set aside. In a large bowl whisk together the pumpkin puree, eggs, coconut oil and Lakanto maple syrup. In a separate bowl …

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