DirectionsStep1Preheat the oven to 350° degrees and lay a clean rimmed baking sheet out.Step2In a medium bowl, mix together the flour, cinnamon, and salt.Step3Make a well in the center, and pour in the maple syrup, then the water, and then the coconut oil.Step4Stir until all of the ingredients are fully incorporated.Step5Transfer the dough to a slice of parchment paper, cover with another sheet of parchment paper and use a rolling pin to roll out the dough into a 1/16 inch thick.Step6Remove the top sheet of parchment paper and use a pizza cutter or knife to slice the dough into 24 two inch squares (if you cut through the parchment paper that's ok, just add the additional sheet to the baking she…Step7Use a fork to prick a line of dimples down the center, and then prick all over.Step8Carefully move the parchment paper with the dough squares on it to a baking sheet. Separate the squares so they aren’t touching each other.Step9Bake for 15-17 minutes or until crunchy. Cool completely to room temperature on the baking sheet. They will crisp up more as they coolIngredientsIngredients1 cupWhole Wheat Flour1 ½ teaspoonsCinnamon¼ teaspoonSalt3 tablespoonsHoney1 ¼ tablespoonsWater1 tablespoonMelted Coconut OilNutritionalNutritional30 Calories0.7 gTotal Fat6 gCarbohydrate23 mgSodium0.7 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalExplore furtherEasy 3-Ingredient Low-Fat Graham Cracker Crust - …skinnytaste.comHomemade Graham Crackers (6 Ingredients!) - Secretly …secretlyhealthyhome.comThe World’s Healthiest Graham Crackers - Foodie Fiascofoodiefiasco.com15 Best Sugar Free Graham Crackers of 2024 - Consumer …romanceuniversity.orgLow Carb Keto Graham Crackers (Super Crisp!) - Little Pine …thelittlepine.comRecommended to you based on what's popular • Feedback
Low-Fat Graham Cracker
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WebOct 9, 2015 · Instructions. Preheat oven to 375°F. Place all the ingredients into a food processor and pulse a few times. Add 1 tbsp water and pulse …
WebMar 1, 2020 · After whisking in a pinch of salt, make a well in the center of your bowl. Then pour in pure maple syrup, water, and a teensy bit of oil. Just about any type of oil will …
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WebCut into squares or cookie-cuttered shapes, and place on a cookie sheet. Bake at 350 for 12-15 minutes, depending on whether you like your graham crackers super-soft or …
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WebMay 13, 2020 · Instructions. Add almond flour (1 1/2 cups), salt (1/2 teaspoon), xanthan gum (1/2 teaspoon), erythritol (1/2 cup), and cinnamon (1 teaspoon) to a food processor. Pulse several times to combine. Add …
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WebNov 12, 2023 · Instructions. Preheat oven to 375 degrees F. Place the graham crackers, sugar, and whipped butter into a food processor, then pulse a few times. Add 1 tablespoon of water, then pulse a few more …
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WebFeb 9, 2017 · Instructions. Preheat the oven to 350°F. In a medium bowl, whisk together the flour, cocoa powder, and salt. Make a well in the center. Pour in the maple syrup, water, and coconut oil (in that order). Stir until …
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WebOct 4, 2019 · Instructions. In a medium bowl, sift or whisk together the two flours, baking powder, and ground cinnamon. Set this bowl aside. Next, in a mixing bowl, cream together the sugar alternative and the butter. For this …
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