Low Calorie Goulash Recipe

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• Low carb
• Low cholesterol
• Low fat
• Low sodiumt

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Frequently Asked Questions

How to make best goulash?

Instructions

• Brown the ground beef or turkey.
• drain the excess grease.
• Add olive oil to a large pot.
• Add the browned meat, Diced Onion, Garlic.
• Cook for 4 minutes, stirring occasionally.
• Add the broth, diced tomatoes, tomato sauce, soy sauce, seasoned salt, pepper, Italian seasoning, and paprika.
• Stir well.

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What are the best recipes for goulash?

• In large pot, cook ground beef over medium heat until browned, spoon off any extra grease.
• Add onion and garlic, saute until transparent.
• Add 3 cups of water, tomato sauce, diced tomatoes, all seasonings, soy sauce, and bay leaves (if you choose to use them). ...
• Add macaroni and allow to simmer an additional 20 minutes or until tender. ...

How to make goulash in a slow cooker?

Instructions

• Cut the beef into large chunks and place in a bowl. ...
• Now pour the caraway seeds into the same pan on the stove along with 1 tbsp of oil. ...
• Add the sliced onion, peppers and garlic to the slow cooker and sprinkle over the paprika, smoked paprika, flour and remaining salt and pepper. ...

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How to make old fashioned goulash?

• In a large pan, saute your ground meat in skillet over medium-high heat until HALF cooked, remove from heat.
• Add garlic, onions, olive oil & until meat is fully cooked.
• Add water and broth, tomato sauce, diced tomatoes, italian seasoning, bay leaves, and seasoned salt, pepper and adobo seasoning. ...

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