DirectionsStep1Preheat oven to 350 degrees and line a baking sheet with parchment paper.Step2In a medium bowl combine the coconut flour, protein powder, almond butter, applesauce and baking soda.Step3Mix together until just combined, then fold in chocolate chips.Step4Scoop 1 oz (2 tablespoon) balls of cookies form the batter and place on the prepared baking sheet, flattening gently with the palm of your hand.Step5Bake for 10-13 minutes until lightly brownedIngredientsIngredients½ cupCoconut Flour3 (69 grams) scoopsVanilla Protein Powder½ cupCreamy Almond Butter (or peanut butter)¾ cupsUnsweetened Applesauce1 teaspoonBaking Soda⅓ cupSemi Sweet Chocolate ChipsNutritionalNutritional71 Calories4.1 gTotal Fat5 gCarbohydrate95 mgSodium4.5 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Low Calorie Gluten Free Chocolate Chip Cookies
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