Low Calorie Fried Cabbage Recipe

Listing Results Low Calorie Fried Cabbage Recipe

WebMar 2, 2017 · Heat over medium-high heat. Cook the bacon, all the time mixing, until crisp. Set the fried bacon aside and reserve the bacon fat in the skillet. Lower the heat to …

Reviews: 10
Category: Accompaniments & Side Dishes

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WebJan 22, 2021 · Add onion and cabbage, and saute until soft, and the volume is reduced by roughly half. Add the apple cider vinegar and liquid smoke, …

Rating: 4.7/5(3)
Total Time: 30 mins
Category: Side Dish, Vegetable
Calories: 69 per serving
1. Heat the oil in a large pan, over medium heat.
2. Add onion and cabbage, and saute until soft, and the volume is reduced by roughly half.
3. Add the apple cider vinegar and liquid smoke, and continue to saute about 10 minutes, until the cabbage is very soft, and mixture appears caramelized (most of the green from the cabbage should disappear).
4. Serve immediately, over burgers, sausage, or alone, with a grainy mustard.

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WebSep 27, 2021 · In heavy bottom skillet, over medium-high heat, cook bacon pieces until crispy. Should take about 10-15 minutes. Once cooked …

Reviews: 2
Category: Side Dish
Cuisine: American
Total Time: 40 mins

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WebMar 14, 2024 · Cook the bacon. Lay the bacon in a single layer in a cold, large skillet with tall sides, or a saute pan. Cook over medium heat, until …

Rating: 4.9/5(55)
Calories: 143 per serving
Category: Side Dish

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WebHeat a large saute pan or similar heavy-bottomed pot over medium-high heat. Add olive oil and butter. Once the butter is melted, add the cabbage, salt, and pepper. Saute for 10 to 15 minutes, stirring occasionally, until …

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WebMar 17, 2023 · Reserve all the bacon fat. Add the onion, reduce heat to medium, and cook for 5 to 6 minutes or until the onion softens. Add the garlic and cook briefly, 10 to 15 seconds, or until fragrant. Add the …

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WebJan 12, 2024 · In a 12" skillet, cook bacon over medium-high heat until crisp. Using a slotted spoon, remove bacon and set on a paper towel lined plate. Reserve 1 tablespoon of bacon grease in the pan. Reduce heat to …

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WebAug 28, 2023 · Remove the fat from the pan, leaving just one or two tablespoons. Heat the bacon fat over medium-high heat until its’s shimmering, then add the cabbage and cook 5-6 minutes, turning a few …

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WebMar 4, 2022 · Instructions. Cook bacon in large pan over medium/high heat until crisp. Remove from pan and set aside. Leave 4 Tablespoons bacon grease in pan, remove any excess. Add cabbage, garlic powder, paprika …

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WebApr 4, 2022 · Cook the onion for 5-8 minutes until soft and tender. Stir in the chopped cabbage, and cook for 10-15 minutes or until slightly tender. Return the bacon to the pan, and mix well to warm through. Season to …

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WebAug 5, 2021 · Heat 1 tablespoon olive oil in a dutch oven or large, deep skillet over medium heat. Add the sausage to the skillet and cook, stirring often, until sausage is browned on both sides, about 4 minutes. Add the …

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WebInstructions. Heat a large skillet to medium heat, add the chopped bacon and cook until crisp. When crisp remove the bacon from the skillet with a slotted spoon and place on a paper towel lined plate. Drain off all of the …

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WebJan 10, 2019 · Instructions. Cook bacon in a large nonstick skillet until crispy. Remove with a slotted spoon and place on a paper towel-lined plate. Leave about 2 tablespoons of bacon grease in the pan. Add cabbage

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WebPurple Power Slaw with Sesame-Ginger Vinaigrette. 35 mins. Sour Apple Slaw. 45 mins. Red Cabbage & Pomegranate Salad. 15 mins. Slow-Cooked Sweet and Sour Cabbage. …

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WebIn a large skillet, over medium heat, melt the butter. Add the Kielbasa, sliced on the bias into bite sized pieces, and sauté until slightly browned (about 5 minutes). Remove from the …

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WebMay 4, 2016 · Shred the cabbage using a food processor, mandolin slicer or a sharp knife. Place a large skillet over medium heat. Add butter. Add the cabbage and sauté for at least 15 minutes, stirring from time to time, …

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WebJul 20, 2020 · Brown the meat. Heat the olive oil in a skillet over medium high heat. Once the oil is hot, add the sliced sausage. Cook until browned and warm, then remove from …

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