DirectionsStep1Zest the tangerines into a small sauce pot. Then peel and add the tangerine segments to the pot.Step2Add in the cranberries, cinnamon and maple syrup and bring to a simmer over medium-low heat.Step3Cook for 15 minutes, mixing often, until the cranberries soften and start to pop.Step4Remove from heat and cool. Store in the fridge for up to a weekIngredientsIngredients2 Tangerines3 cupsCranberries (fresh or frozen)½ teaspoonCinnamon1 tablespoonHoney (or maple syrup)NutritionalNutritional65 Calories0.2 gTotal Fat13 gCarbohydrate0.3 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Low Calorie Cranberry Sauce
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WEBNov 8, 2023 · Start by combining cranberries, orange zest, water and stevia (or sugar) in a medium saucepan or large saucepan over medium heat. …
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WEBNov 14, 2023 · Instructions. In a small saucepan over medium-heat, mix together the cranberries, orange juice, orange zest, maple syrup, port …
WEBNov 8, 2022 · Instructions. Tap on the times in the instructions below to start a kitchen timer while you cook. Combine the cranberries, water, …
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WEBNov 5, 2019 · Instructions. Put all of the ingredients in a saucepan and cook over medium heat until the cranberries begin to pop, about 10 minutes. Use a fork to smash the berries as they pop. 2. Reduce the heat to low and …
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WEBNov 16, 2019 · Place the cranberries in a saucepan and remove any that are soft and/or brown. Add the water, sweetener and orange extract. Bring to the boil. Reduce to a medium heat. The cranberries will start bursting …
WEBSep 12, 2022 · Instructions. Add the stevia and orange juice to the pot over medium heat and stir until dissolved. Add the ground cloves, vanilla extract, and cranberries. Place the lid in the pot and simmer for 10 minutes. …
WEBNov 16, 2022 · Add whole cranberries to a medium pot along with maple syrup and orange juice. Boil and then simmer: Bring to a boil covered and cook on low-medium heat for 6 minutes. Remove the lid, stir and cook …
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WEBSep 18, 2022 · Instructions. In a medium saucepan, bring cranberries, orange zest and juice and sugar, maple syrup or honey to a simmer. Cook for about 10-15 minutes, stirring occasionally, until cranberries burst. …
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WEBOct 9, 2017 · Instructions. Add orange juice (or water may be subbed) and cranberries to a large pot. Bring to a boil ~7 minutes until cranberries begin to pop. Reduce to a simmer then add cinnamon, cloves, nutmeg and …
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WEBNov 20, 2023 · Step 4. Bring the reduced-sugar cranberry mixture to a simmer over medium-high heat, stirring occasionally. Step 5. Simmer covered: Reduce the heat to low, cover, and simmer for about 15 …
WEBSep 18, 2023 · Prepare the cranberries. First, wash the cranberries, discarding any bad ones, then place them in a medium saucepan with sweetener and 1 cup of water. Bring the water to a boil, then reduce the …
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WEBDec 5, 2016 · 1. Place the cranberries, sugar, wine, orange juice, balsamic vinegar, spices and salt plus some of the orange zest in a saucepan, stir, cover and bring to the boil. 2. Simmer for about 9-11 minutes stirring …
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WEBNov 9, 2020 · How To Make Low Sugar Cranberry Sauce. Add everything to a saucepan and bring to a boil. Reduce heat and gently boil for 10 minutes, or until cranberries start to burst. Remove the cranberries from …
WEBOct 25, 2023 · Our Low Sugar Cranberry Sauce is less than half the calories as canned sauce, 12 calories per Tbsp! Made with cranberries, apples, oranges, and raspberries. If you want to see more tasty low …
WEBCombine cranberries and water in a saucepan. Heat to boiling; reduce heat to low and simmer 15 minutes. Remove from heat. Cool to room temperature. Stir in sugar substitute. Refrigerate until serving time. …
WEBApr 4, 2024 · In a sauce pan over medium-high heat, add all the ingredients and stir them together. Bring the pot to a boil, stirring occasionally. Once it’s reached a boil, reduce the heat to medium. …