DirectionsStep1Preheat oven to 375°F and line a muffin tin with muffin cups, or spray with nonstick cooking spray.Step2In a large bowl, pour boiling water over Raisin Bran cereal and let it sit for 5-10 minutes to soften.Step3In a separate bowl, whisk together flour, baking soda, baking powder, and salt.Step4Add brown sugar, honey, applesauce, egg, and buttermilk to the softened cereal mixture and stir until well combined.Step5Gradually add the dry ingredients to the wet mixture and stir until just combined.Step6Scoop the batter into the muffin cups, filling each cup about 3/4 full.Step7Bake for 18-20 minutes, or until a toothpick inserted in the center of a muffin comes out clean.Step8Allow the muffins to cool for a few minutes before removing them from the muffin tinIngredientsIngredients⅓ cupBoiling Water1 ½ cupsRaisin Bran Cereal1 cupWhole Wheat Flour1 teaspoonBaking Soda1 teaspoonBaking Powder½ teaspoonSalt1 cupBrown Sugar Substitute (I like Swerve Brown Sugar Replacement)⅓ cupUnsweetened Applesauce1 Large Egg1 cupButtermilk¼ cupHoneySee moreNutritionalNutritional50 CaloriesFrom simplylowcal.comRecipeDirectionsIngredientsNutritionalExplore furtherHigh Fiber Low Calorie Bran Muffins Recipe - Food.comfood.comGrandma's Healthy Bran Muffins Ambitious Kitchenambitiouskitchen.comThe Bran Muffin Recipe this Nutritionist Swears Bythehealthy.comDiabetes-Friendly Bran Muffins Recipe - Reader’s Digestrd.com10 Best Low Carb Bran Muffins Recipes Yummlyyummly.comRecommended to you based on what's popular • Feedback
Low-Fat Blueberry Bran Muffins
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WEBJan 20, 2024 · Mix the dry ingredients: In a large mixing bowl, add all the dry ingredients and then whisk to combine. Set aside. Stir together the …
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WEBJan 9, 2023 · Whisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside. Whisk the egg, honey, melted …
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WEBJan 13, 2022 · Preheat oven to 375 degrees F. Line 6 muffin cups with paper liners. For larger muffins, use only 5. In a mixing bowl, mix together the wheat bran, oat fiber, flour, baking soda, salt, cinnamon and …
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WEBOct 6, 2021 · Instructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a …
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WEBMar 12, 2023 · In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, smooth and creamy. Add dry ingredients to the wet ingredients and mix …
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WEBInstructions. Preheat oven to 375 degrees and spray muffin cups with olive oil. Mix together wheat bran and almond milk, and let stand for 10 minutes. Meanwhile, mix together applesauce, egg, brown sugar, and vanilla in a …
WEBDec 15, 2010 · Recipe Notes and Substitutions. Multiple Batches: Baking multiple batches at once is a great way to save time. In the case of these muffins, double or triple the recipe and mix the oat bran and liquids in …
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WEBFeb 20, 2021 · Thoroughly mix together the oat fiber, flax, baking powder, baking soda, salt and cinnamon. Set aside. Mix together the melted butter and cream, then stir in the egg, water, molasses, allulose and maple & …
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WEBFeb 11, 2023 · Preheat Oven to 350°F. Soak chopped raisins in 1 tbsp of spiced rum or water, set aside. Beat eggs, buttermilk, oil and vanilla extract with a hand mixer or stand mixer on high for 30-45 seconds until foamy. …
WEBMar 1, 2022 · Set that aside. Mix wet ingredients: Mix eggs, applesauce, maple syrup, molasses, oil, and vanilla extract in a large bowl. Combine well and set aside. Combine dry ingredients: Using a medium mixing …
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WEBMar 11, 2024 · Recipe steps. In a large bowl, mix together the bran, baking soda, salt, and cinnamon, if using. Separately, mix the milk, applesauce, oil, egg, vanilla, and vinegar. Add the milk mixture to the bran bowl, along …
WEBJun 4, 2017 · Combine 1/2 cup flax, oat fiber, sweetener, coconut flour, cinnamon, baking powder, and baking soda in large mixing bowl and whisk with a fork. Add in vanilla extract, water, and flax or chia eggs, and stir to …
WEBPreheat oven to 400 degrees. Spray muffin tins with Pam and set aside. Mix all dry ingredients, including raisins, in a large bowl. Blend egg whites, buttermilk, water, …
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WEBPreheat your oven to 425 degrees F. In a large bowl, mix the dry ingredients together. Create a "well" (or as I like to call it, a crater) in the middle of your dry ingredients. Add …
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WEBJun 16, 2020 · Healthy Carrot Cake Muffins (Low-Carb, Vegan, Gluten-Free) These healthy carrot cake muffins are low-carb, vegan-friendly, and super easy to make. Not …
WEBSep 7, 2012 · In medium bowl, whisk together pumpkin puree, eggs, vanilla and stevia. Add to flax seed mixture and stir to combine. Stir in almond milk, then melted coconut oil, until well combined. Divide batter among …