Low Calorie Banana Muffin Recipes

Listing Results Low Calorie Banana Muffin Recipes

WebApr 29, 2020 · Line a muffin pan with 10 silicone or parchment paper muffin liners. (Use 12 for lower calories/carbs, or 10 for larger muffin

Rating: 4.8/5(43)
Calories: 295 per serving
Category: Breakfast
1. Preheat the oven to 350 degrees F (177 degrees C). Line a muffin pan with 10 silicone or parchment paper muffin liners. (Use 12 for lower calories/carbs, or 10 for larger muffin tops.)
2. In a large bowl, stir together the almond flour, allulose, baking powder, and sea salt.
3. Stir in the melted butter, almond milk, eggs, and banana extract. Stir in 1/2 cup (58 grams) chopped walnuts.
4. Distribute the batter evenly among the muffin cups. Dot the tops with remaining walnuts.

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WebOct 26, 2023 · Measure 3/4 cup and place in a mixing bowl with eggs, coconut oil, vanilla extract, and stevia drops or granulated sweetener, if …

Rating: 4.9/5(258)
Total Time: 1 hr
Category: Breakfast
Calories: 182 per serving

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WebApr 20, 2021 · In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in whole wheat pastry …

Rating: 4.9/5(90)
Total Time: 35 mins
Category: Breakfast, Dairy Free, Snack
Calories: 213 per serving
1. Preheat the oven to 350 degrees F. Line a muffin pan with liners and spray the inside of the liners to prevent sticking.
2. In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in whole wheat pastry flour, baking soda, cinnamon and salt and use a wooden spoon to mix together until the batter is just combined. DO NOT overmix. Fold in ½ cup chopped walnuts.
3. Divide batter evenly into muffin liners, sprinkle each muffin with chopped walnuts. Bake for 20-25 minutes or until the toothpick comes out with just a few crumbs attached.
4. Cool muffins for 5 minutes then remove and transfer to a wire rack to finish cooling. Muffins are best served warm and even better the next day. Makes 12 muffins.

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WebJun 22, 2023 · Step 4: Add the dry ingredients, and stir until just combined. Step 5: If using, fold in walnuts, chocolate chips, or pecans. Step 6: Divide the batter between the 12 …

Rating: 4.2/5(9)
Total Time: 26 mins
Category: Breakfast
Calories: 204 per serving

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WebApr 1, 2024 · Divide the batter among the muffin cavities, filling to three-quarters full. Bake 15 minutes until the muffins are set and slightly brown on top. Remove from the oven and cool in the pan 5 minutes before …

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WebApr 22, 2019 · Then beat in banana and vanilla extracts. In a separate bowl, combine the coconut flour, almond flour, salt, cinnamon, and baking powder. Then blend into coconut oil mixture. Beat in mashed avocado. Then fold …

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WebApr 4, 2021 · Take two ripened bananas and mash with fork. Combine butter and bananas with hand mixer. Add in egg and mix again. In a separate bowl combine dry …

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WebAug 13, 2016 · Instructions. Preheat the oven to 180 degrees Celsius / 350 Fahrenheit. Mix the banana, eggs, almond milk, vanilla and oil in a food processor or with a blender. Add the dry ingredients: the ground …

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WebMay 28, 2021 · Prep. Preheat oven to 375 F and line a muffin pan with muffin liners. Mix. In a medium bowl, stir together the dry ingredients. In a second medium bowl, combine the almond milk (1/4 cup), melted butter …

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WebMar 21, 2024 · Preheat oven to 350 degrees F and spray silicone muffin tin with cooking spray. Set aside. In a powerful blender or food processor, add bananas, eggs, vanilla, cinnamon, baking soda + powder, salt and …

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WebFeb 28, 2021 · Step 1- Make the batter. Whisk together the almond flour, baking powder, and salt. In a separate large bowl, whisk together the melted butter, eggs, keto brown sugar, banana extract, and milk until smooth …

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WebPreheat oven to 350 degrees F and grease a muffin pan, or add muffin liners. In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together the coconut oil and maple syrup. Mix in the eggs, …

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WebSep 27, 2021 · In a medium mixing bowl, whisk together the coconut flour, sweetener, baking soda, xanthan gum and sea salt. Break the eggs into a separate medium mixing bowl. Whisk until whites and yolks are …

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WebInstructions. Preheat oven to 350 degrees F. Line 10 muffin tins with cupcake wrappers or spray with cooking spray. Combine sweetener and next 6 ingredients (through salt) in a large bowl; make well in center of …

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WebJun 21, 2018 · Instructions. Preheat oven to 350 degrees and line muffin tins with 12 muffin liners. To a mixing bowl, add eggs, classic monk fruit sweetener, heavy whipping cream, cream cheese, banana extract, …

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WebMar 25, 2020 · 10. Pistachio Muffins. With only 23 calories (crazy, I know!), these sweet, moist, and soft muffins that offer super crunchy bites, are perfect for your picnics and …

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WebMar 17, 2016 · Combine eggs, bananas, almond butter, butter, and vanilla in a large bowl. Whisk until fully combined. Add the coconut flour, cinnamon, baking powder, baking soda, and pinch of salt. Stir with a wooden spoon …

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