Ingredients1 poundCooked Turkey Breast (cut into 1-inch chunks)1 tablespoonsCanola Oil1 cupOnion (chopped)12 ouncesMushrooms (sliced)1 teaspoonDried Thyme¼ teaspoonKosher Salt¼ teaspoonBlack Pepper¼ cupDry White Wine (or cooking sherry)3 cupsUnsalted Chicken Stock2 cupsBroccoli Crowns (cut into florets)8 ouncesEgg Noodles1 (5-ounce) canLow Fat Evaporated Milk1 cupParmesan Cheese (shredded)¼ cupParsley (chopped)1 tablespoonLemon ZestSee moreNutritionalNutritional387 Calories10 gTotal Fat91 mgCholesterol36 gCarbohydrate436 mgSodium37 gProteinFrom cookingheartsmart.comRecipeIngredientsNutritionalFeedbackThanks!Tell us more
Healthy Turkey Tetrazzini {JUST 208 CALORIES}
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WebNov 12, 2020 · This one-pot Healthy Turkey Tetrazzini recipe couldn’t be easier to make! (1) Start by sauteing the oil with the onions, mushrooms, …
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WebMar 11, 2022 · Preparation. Heat oven to 450F. Prepare a spaghetti squash and fill the bottom of a 9x13 pan. Saute the onions in the oil. Add the mushrooms and cook until …
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WebNov 12, 2023 · Preheat the oven, and boil the spaghetti. Cook it for 2 minutes less than package directions suggest. Meanwhile, in a prep bowl, combine the mushroom soup, sour cream, chicken broth, onion powder, …
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WebNov 9, 2022 · Prepare a 9 x 13 casserole dish with nonstick cooking spray. In a large skillet over medium heat, melt the butter. Add the onion, mushrooms, salt, pepper, and garlic to the saucepan. Cook until the …
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WebPreheat oven to 350° F. Melt butter in cast iron skillet. Add onion, mushrooms, and chicken paste. Saute for about 20 minutes, until onion and mushrooms begin to caramelize. If you prefer more caramelization, you …
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WebNov 26, 2020 · Instructions. Preheat large Dutch oven on medium heat and add olive oil. Add onion and celery, cook for 2 minutes stirring occasionally. Add bell peppers, mushrooms, oregano, salt and pepper. Cook for 3-4 …
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WebOct 6, 2022 · Melt 4 more tablespoons of butter in the empty pan. Stir in flour and cook for 1-2 minutes. Whisk in broth/stock, milk, cream, sherry, nutmeg, 1 teaspoon kosher salt, and ½ teaspoon black pepper. Continue …
WebNov 19, 2023 · PREP: Preheat oven to 325°F and lightly grease a 9x13-inch ceramic pan. Bring 12 cups of water to a boil; add 1 tbsp salt and the broken spaghetti. Cook for one …
WebHere are the basic steps: Step 1: Cook the pasta. Cook the spaghetti in salted water according to package directions, just until al dente. Step 2: Sauté mushrooms and …
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WebDec 5, 2021 · Sprinkle with salt and pepper and sauté for about 3-5 minutes. Sprinkle in the 2 Tablespoons of flour and stir. Cook for an additional 2-3 minutes. Add 1 cup of chicken or turkey broth and reduce the heat to …
WebNov 20, 2023 · 1. Prep Ingredients: Preheat the oven to 350 degrees Fahrenheit and spray a large casserole dish with nonstick cooking spray. Shred the turkey and cheese (or cheeses!), and chop the veggies. At …
WebThis low-sodium casserole is a great way to use left-over chicken or turkey. The casserole works well whether you eat it immediately, or refrigerate or freeze it to eat later. Print …
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WebNov 25, 2023 · Bring to a gently boil and let cook, stirring fairly often, until the mixture is reduced by about 1/3, about 6 to 8 minutes. Remove the pan from the heat. Add the cream cheese, Worcestershire, smoked paprika, …
WebNov 26, 2020 · Heat the oil in a large pot one medium-high heat. Add the onion (if using) and mushrooms and cook until starting to soften. This should take about 2-3 minutes. Pour the chicken stock and milk into the pot …
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WebNov 27, 2023 · Preheat the oven: Preheat the oven to 375°F. Cook the pasta: Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente — a few minutes short of the package instructions. Sauté …