WEBQuickly stir the sugar mixture and then cover with a NEW sheet of plastic wrap. Microwave on high for 3 minutes and 15 seconds.**. Remove from microwave, carefully remove …
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WEBHARD CANDY AND LOLLIPOPS 2/3 cup light corn syrup 3/4 cup water 1 dram (1 teaspoon)* LorAnn Super Strength flavoring, any flavor LorAnn Liquid Food Coloring …
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WEBDec 14, 2023 · Instructions. Line a baking sheet with parchment paper or foil. Sift powdered sugar generously over the sheet. In a heavy …
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WEBCover with microwave-safe plastic wrap (Glad Press'n Seal works well). Microwave on HIGH for 3 minutes and 15 seconds.**. Remove from the microwave and carefully …
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WEB1. In a heavy bottom (good quality) 2-quart kettle or large saucepan, mix together sugar, corn syrup and water. Stir over medium heat until sugar dissolves. 2. Insert candy …
WEBApr 17, 2021 · RECIPE TIP: When making hard candy, it’s important to use a flavoring that is highly concentrated. Our Super-Strength flavorings (candy oils) are 3-4 times stronger than traditional extracts and are …
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WEBLorAnn Oils · November 24, 2020 · Follow. Our easy and festive hard candy recipe is here just in time for the holidays! Enjoy at home with the family or spread cheer with this …
WEBJul 13, 2023 · Candy is not the only food you can flavor with LorAnn candy oils, extracts, or bakery emulsions. You can add a burst of flavor to desserts and snacks quickly and easily by adding in a bit of flavored oil. …
WEBNov 22, 2018 · After the candy hits 300°F add the 3-4 drops of food coloring and Lorann flavored oil. Stir to combine. Spray a heat proof glass pitcher with canola oil and pour the hot candy into the pitcher. Then …
WEBJun 30, 2023 · 1/3 – 1/2 tsp. 4. 1/2 cup. 1/4 – 1/3 tsp. LorAnn’s Gummy Mix yields approximately 2 cups of candy syrup once completely cooked. It is easy to split into …
WEBHere at LorAnn we are so into fall and we “Hallow-mean it!”. These easy and tasty treats below cover all the bases for a spooktacular night, but beware, these recipes are …
WEBDec 29, 2023 · For Hard Candy. The robust lineup of LorAnn's super-strength flavorings brings an explosion of taste to your hard candies. With just 2 teaspoons for a 1.25 lb. …
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WEBNov 20, 2020 · Remove the sugar from the heat and stir in the flavored oil. Immediately pour the hot sugar on the prepared pan. Make sure you don’t have a super thick layer or …
WEBNov 6, 2023 · Silicone mats are made temperature safe at 428°F/220°C. Mats can also be placed in the freezer for your chocolate or fudge crafting. Mats can withstand the high …
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WEBIn a large (4-quart) saucepan, mix together sugar, corn syrup and water. Stir over medium heat until sugar dissolves. Insert candy thermometer if using, making certain it does not …