Lithuanian Potato Kugelis Recipe

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WebFeb 20, 2017 · Add the eggs, bacon and melted butter, cream of rice and salt. Mix very well. Pour the mixture unto a 13 x 9 x2 pan (no need to prepare the pan in any way). Bake for …

Servings: 16
Estimated Reading Time: 7 mins

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WebSep 5, 2021 · Steps to Make It. Gather the ingredients. Transfer rack to middle of oven and preheat to 350 F. Coat a 13-by-9-inch pan with cooking spray and set it aside. In a large …

Rating: 4.2/5(72)
Total Time: 2 hrs 25 mins
Cuisine: Eastern European
Calories: 273 per serving

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WebSeason generously with salt and freshly ground pepper. Preheat oven to 375° F. Grease a 10" round or rectangle oven-safe baking dish or skillet. In a small bowl, beat 2 large egg …

Estimated Reading Time: 3 mins

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WebApr 24, 2019 · Once bacon is cool enough to handle, coarsely chop. Pour off all but 2 tablespoons of bacon fat, return pan to medium heat, and add chopped onion. Cook until onions are soft and brown, about 10 minutes. …

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WebKugelis. Kugelis or bulvių plokštainis (literally flat potato) is a Lithuanian national dish in the form of a delicious potato cake. The recipe has survived for centuries without significant changes and is frequently encountered …

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WebDice the bacon and sauté it with the onion until the bacon is slightly crispy. Drain most of the drippings, then add them to the potatoes and combine well. Stir in the eggs and mix …

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WebDec 19, 2023 · 5. Add the starch to the potato mixture. Add the bacon and onion, along with eggs and the rest of the ingredients to the potatoes. 6. Season with salt and pepper to taste. 7. Pour into a greased or buttered …

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WebPreheat oven to 425 degrees F. Place a large pot over medium-high flame and add the bacon. Saute until the bacon releases its fat and begins to brown. Add the chopped …

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WebMar 31, 2015 · Kugelis or (Potato Pudding) is a classic Lithuanian dish served at almost every holiday. It's considered to be a National dish of Lithuania and is usually served with applesauce, lingonberry or sour …

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WebApr 16, 2024 · Add to the potato mixture along with ¼ cup bacon fat. Mix well. Beat the eggs, and stir in the evaporated milk, melted butter, salt, and pepper. Mix the egg …

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WebOct 5, 2023 · Preheat the oven to 375°F (190°C). Grease a 9x13-inch baking dish with vegetable oil. Grate the peeled potatoes using a food processor or a box grater. Place …

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WebMar 21, 2022 · Set pan aside to cool. 3. In a large bowl, combined eggs, milk, evaporated milk, salt, and farina. Added bacon-onion mixture and drippings. Stired until well …

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WebOct 8, 2010 · Peel and finely grate potatoes and onion. Cut bacon into narrow strips, and fry until crisp. Pour bacon and fat over potatoes. Add hot milk and butter (heated together) …

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WebIn a small pot, heat milk and butter (or chicken fat) until fat melts. In batches, with a food processor, process potatoes with a splash of the milk/fat mixture until very smooth. …

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WebJun 26, 2009 · 10 large baking potatoes 1 medium onion ½ lb slab bacon diced 2 teas salt ¼ teas pepper 4 or more eggs Peel and hand grate onion and potatoes. Fry diced …

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WebAug 12, 2014 · Add the whisked eggs, mix. 12. Add the bacon-ham mixture, mix. 13. Add one teaspoon salt, mix. 14. Pour into the buttered casserole dish, and say a prayer as …

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WebFeb 6, 2024 · Step into the heart of Lithuanian cuisine with our Kugelis recipe. This beloved dish, often enjoyed during special occasions, is a comforting blend of grated …

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