Light Pie Crust Recipe Healthy

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WebIt's possible to make a perfectly flaky vegan pie crust, without butter. In this recipe we use vegan shortening to make the crust tender, and no sugar to keep it healthy. This crust

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WebCrustless Pumpkin Pie Recipe Keto Lemon Meringue Pie Low Carb Mock Apple Pie Low Carb Pecan Pie

Rating: 4.2/5(16)
Calories: 163 per servingCategory: Dessert1. In a medium mixing bowl, knead or stir all the ingredients together until well combined.
2. Press the dough into an oiled pie or tart pan.
3. Bake at 325 for 15 minutes.
4. Fill pie crust and bake as needed.

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WebCombine flour and sugar in a large bowl or food processor. Add margarine and process, or mix together with your fingers, until …

Cuisine: AmericanCategory: DessertServings: 8Total Time: 40 mins1. Preheat oven to 400ºF.
2. Combine flour and sugar in a large bowl or food processor. Add margarine and process, or mix together with your fingers, until mixture resembles coarse meal. Add cold water, one tablespoon at a time, and process, or mix, until a manageable dough forms; turn dough out onto a lightly floured surface and roll into a 12-inch circle.
3. Press dough into the bottom and up the sides of a 9-inch pie pan or removable-bottom tart pan; prick the bottom all over with a fork, cover dough with foil and fill with dried beans or rice.
4. Bake 10 minutes. Remove beans and foil and bake until crust is golden brown, about 20 minutes more. Remove from oven and cool completely on a wire rack. Yields 8 slices per crust.

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WebPreheat oven to 350°F/ 175°C. Place all the ingredients into a food processor (using a mixer element) and blend for 1-2 minutes to combine. When it first starts to blend it will look like quite a …

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WebA good pie starts with a good crust, and we’ve go two low carb pie crust recipes to add to your healthy baking repertoire. Try this easy Leek Quiche for a filling, healthy breakfast during …

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Webdirections. Preheat oven to 400 degrees F. Combine 1/4C flour, water and vinegar with a whisk until well blended. Combine 3/4C flour, sugar, and salt in a bowl; cut in shortening …

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WebREFRIGERATED CRUSTS WINNER: Pillsbury Refrigerated Pie Crusts, $2.46 (2 [9-inch] crusts per box) By far the flakiest of all the crusts we tested. Pillsbury’s toasted, buttery flavor and …

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WebWe've limited these low-carb dinners to 30 grams of carbohydrates per serving. Many are even lower than our 30-gram cap. Any carbs you do see in this collection are of the "smart" …

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WebEach serving has 7.3g of net carbs, 59.3g of fat, and 44.1g of protein for 737 calories. Get the full recipe at: ketodietapp.com. 4. Chili-Stuffed Hand Pies. Image credit: …

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WebInstructions: Place Baking Blend, mineral salt, sweetener and eggs with the softened butter. Using a stand mixer or two forks, or a pastry blender mix until it forms a …

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WebHow to Make Keto Pie Crust: Shred butter using a box grater, place on a plate, and freeze for another 30 minutes. Place all dry ingredients in a food processor, …

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WebUse a fork to poke holes in the bottom of the pie crust. Bake the pie crust at 350 degrees for 13 to 15 minutes or until it is a light brown color on the edges. Cool the …

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WebPreheat the oven to 375°F Mix together the flax meal, almond flour and salt. In a separate microwave-safe container, melt the butter in a microwave and stir in the Splenda. Now …

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WebLow Carb Pie Crust: Prepare the dough (as per recipe below). Refrigerate for at least 2 hours or overnight. Chicken Pot Pie Filling: Simmer turnip in water until …

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WebHere’s how to build a pie with a healthier profile. 1) Give it a Whole-Grain Crust. 2) Use Lighter Cheeses. 3) Load Up On Veggies. 4) Mind Your Portions. 5) Go for Healthier …

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WebOct 01, 2021 · How to Make Keto Pie Crust: Shred butter using a box grater, place on a plate, and freeze for another 30 minutes. Place all dry ingredients in a food processor, …

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WebInstructions. Grease a 13×9 inch pan with butter and set aside. Place a medium heavy-bottomed pot or Dutch oven over medium-low heat. Add the butter and …

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Frequently Asked Questions

What is the best recipe for a pie crust?

The Best Pie Crust Recipe Ingredients

  • All-purpose flour
  • Salt
  • Lard
  • Vinegar
  • Egg
  • Ice water How To Make The Best Pie Crust Recipe
  • Whisk together flour and salt
  • Cut the lard into the flour with a pastry blender or 2 knives
  • Combine the vinegar and beaten egg in a measuring cup
  • Add enough ice water to make it up to one full cup

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How to make a pie crust recipe?

Instructions

  • Mix the flour and salt together in a large bowl. ...
  • Using a pastry cutter ( the one I own) or two forks, cut the butter and shortening into the mixture until it resembles coarse meal (pea-sized bits with a few ...
  • Measure 1/2 cup (120ml) of water in a cup. ...
  • Transfer the pie dough to a floured work surface. ...
  • Wrap each tightly in plastic wrap. ...

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What to do with your leftover pie crust?

What to Do with Leftover Pie Crust (9 Creative Ideas)

  1. Make a Top Crust. While your pie may not call for a top crust, you may want to consider adding one, especially if you already have extra crust.
  2. Cinnamon Sugar Snacks. One of the easiest and most delicious ways to use leftover pie crust is to make cinnamon and sugar snacks.
  3. Mini Quiche. ...
  4. Pigs in a Blanket. ...
  5. Jelly Empanadas. ...
  6. Nut Cookies. ...
  7. Ice Cream Topping. ...

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How to make keto pie crust?

Keto Pie Crust Directions

  1. Add almond flour, coconut flour, xanthan gum and salt to a food processor. Give a quick pulse to combine.
  2. Add egg and vinegar. Pulse until combined and a dough ball forms. ...
  3. Place the chilled disc of dough in between two sheets of parchment paper and roll out dough to a flat circle.

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