Lettuce With Hot Bacon Dressing Recipe

Listing Results Lettuce With Hot Bacon Dressing Recipe

WEBJan 31, 2021 · Turn the heat to medium low and add the bacon grease, vinegar, Sukrin Gold, tarragon, and whole grain mustard, stir until the …

Rating: 5/5(3)
Total Time: 30 mins
Category: Salad
Calories: 445 per serving
1. Dice bacon and put in a cold pan over medium heat. Cook until crisp, stirring occasionally, about 5-6 minutes. Remove bacon. Pour bacon grease into a small container to use for the dressing.
2. While the bacon cooks, slice the mushrooms, finely chop the shallot, and slice or chop the eggs.
3. Keeping the heat at medium, add the mushrooms to the pan and keep moving for a few seconds until lightly cooked, but not raw. Remove.
4. Saute the shallots until translucent. Turn the heat to medium low and add the bacon grease, vinegar, Sukrin Gold, tarragon, and whole grain mustard, stir until the ingredients combine and emulsify. Salt and pepper to taste.

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WEBFeb 21, 2024 · Gather the ingredients. Combine the shredded lettuce and chopped green onions in a large bowl. Sprinkle with salt and pepper. In a cast-iron or other frying pan, …

Rating: 4.6/5(293)
Total Time: 18 mins
Category: Side Dish, Lunch, Salad
Calories: 109 per serving

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WEBAug 23, 2022 · Remove bacon onto paper towel-lined plate, leaving bacon grease in pan. (If you want to start with reserved bacon grease, add 4 tablespoons bacon grease to a …

Rating: 5/5(5)
Total Time: 10 mins
Category: Salad, Side Dish
Calories: 67 per serving

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WEBMar 16, 2021 · Swap out the olive oil for the bacon drippings. Place the dressing ingredients in a glass mason jar or glass dressing container. …

Rating: 5/5(4)
Total Time: 5 mins
Category: Salad
Calories: 70 per serving
1. Rinse and dry the salad in a salad spinner. (Or rinse in a colander and let dry on a towel on the counter.) Tear into bite-sized pieces into a large serving bowl.
2. Combine oil, vinegar, sugar, and salt in a microwave-safe glass jar or bowl.
3. Microwave for about 30 seconds, or until boiling.
4. Immediately pour hot dressing over the large bowl of salad. Toss and taste. Season with more salt and pepper, if desired.

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WEBOct 12, 2022 · Directions. In a skillet, cook bacon until crisp. Remove the bacon; crumble and set aside. Drain, reserving 1/4 cup drippings. In a large bowl, combine the greens, eggs, onions and bacon. Add remaining …

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WEBJun 10, 2021 · Then place in a large salad bowl. 8 cups leaf lettuce. In a large skillet, cook bacon until crisp. Remove the slices of bacon to cool on a paper towel, but leave the warm bacon grease in the pan. 6 slices …

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WEBOct 26, 2023 · Set aside in a bowl. In a large skillet, cook bacon until crisp – about 5 minutes, then cool down on a plate covered with absorbent paper. Meanwhile, prepare the salad dressing. Add all the dressing

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WEBDec 17, 2020 · Lay a bed of lettuce in the bottom of a low bowl or on individual plates. Add 2-3 cooked chicken tenders, sliced. Add 1 hard-boiled egg, sliced or cut into sections. Add 2 slices of bacon, chopped (we …

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WEBInstructions. Place the lettuce, tomatoes, avocado, and bacon on a serving bowl or platter. To make the warm bacon dressing, spoon some of the bacon fat into a microwave-safe bowl and cook on half power until it has …

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WEBApr 26, 2015 · Cook on medium high heat, whisking to thoroughly combine the ingredients, until the mixture begins to boil. Remove from the heat and whisk in the Thick it up until …

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WEBMar 16, 2024 · Step 1: Add rendered bacon fat to a small skillet over medium heat. Step 2: When the fat is warm but not hot, add the mustard & vinegar. Step 3: whisk vigorously but carefully to combine the dressing. …

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WEBApr 15, 2019 · Once cooked, remove the bacon from the skillet, let it cool, and chop it into small pieces. Meanwhile, save ¼ cup of the leftover bacon grease from the meat. Next, pour the reserved fat back into the skillet …

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WEBWash and dry baby spinach and place in a large bowl. Prepare the mushrooms, eggs, and shallots. Cook bacon over medium heat until crisp (6 minutes). Set aside on paper …

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WEBFor a vegetarian version use a large handful of sundried tomatoes, cut into bite size pieces instead of the bacon. Use only 1 tablespoon of red wine vinegar and mix 1 teaspoon …

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WEBOct 20, 2021 · Set out a large salad bowl and a large skillet. Place the chopped lettuce in the salad bowl. Set the skillet over medium-high heat. Add the chopped bacon and cook until brown and crispy. Once the …

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WEBApr 9, 2021 · In a small saucepan, combine the vinegar, ¼ cup water, sweetener, salt, and pepper. Heat over medium heat until the sweetener dissolves, about 5 minutes. Place the onion slices in a bowl and pour …

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WEBMar 22, 2021 · Lay the lettuce at the bottom of a large serving bowl. Group each ingredient and layer on top of the lettuce. Drizzle with the red wine vinegar dressing and garnish with the fresh basil leaves. Serves 6. For …

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